Instrukcja obsługi Stiga Combi 340c

Stiga kosiarka Combi 340c

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Stiga Combi 340c (3 stron) w kategorii kosiarka. Ta instrukcja była pomocna dla 3 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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Strona 1/3
A
B
⅔
3 cm3 cm
⅔
C
en
Further information can be found in the
instruction manual.
Cookware
▶Follow the instructions provided by the cookware manufacturer.
A | Suitable cookware:
▶ Use cookware that is heat-resistant up to 300°C.
▶Glass or glass ceramic cookware is best. The grill can heat through the glass lid
and the roast will become nice and crispy on the outside.
▶Roasting dishes made from stainless steel are not ideal. Their shiny surface
reflects a high proportion of the radiated heat. The food will brown less readily
and the meat will be less well done. If you are using a stainless steel roasting dish,
remove the lid once the programme has come to an end. Grill the meat at grill
setting3 for an additional 8 to 10minutes.
▶The food will brown more quickly from below if you use a roasting dish made of
enamelled steel, cast iron or die-cast aluminium. Add a little more liquid.
Tip: If the gravy is too light or too dark, add less or more liquid next time.
B | Unsuitable cookware:
▶ Cookware made of bright, shiny aluminium, unglazed clay or plastic, and
cookware with plastic handles, is not suitable.
C | Size of the cookware:
▶The roast should cover around two thirds of the cookware base. This will ensure
that you get good meat juices.
▶ The distance between the meat and the lid should be at least 3cm. The meat may
expand as it roasts.
You can prepare food very easily using the various
programmes. Simply select a programme and the
appliance will apply the optimal settings for you.
To achieve good results, the cooking compartment must
not be too hot. Allow the cooking compartment to cool
before starting the programme.
Short Instruction AutoPilot Programs
Key
Roaster with lid
Roaster without lid
Ovenproof dish on the wire rack
Universal pan (if necessary, line with greaseproof paper)
Cover the bottom of the roasting dish, and add up to 250 g vegetables
if you wish
Add liquid (e.g. stock or water) until almost completely covered
as per recipe
P
Programme Food Cook-
ware
Add
liquid
Shelf
position
Set weight Notes
19 Sirloin, medium Ready to cook, seasoned 2Meat weight Do not sear the meat beforehand;
place in the cookware fatty side up
20 Beef olives Stuffed with vegetables
or meat
2Total weight of all the
stuffed beef olives
Do not sear the meat beforehand
21 Meat loaf, fresh Minced beef, pork or lamb 2Roast weight Do not sear the meat beforehand
22 Leg of lamb, medium Boned, seasoned 2Meat weight Do not sear the meat beforehand
23 Leg of lamb, well done Boned, seasoned 2Meat weight Do not sear the meat beforehand
24 Joint of veal, marbled E.g. saddle or topside 2Meat weight Do not sear the meat beforehand
25 Joint of veal, lean E.g. tenderloin or eye 2Meat weight Do not sear the meat beforehand
26 Haunch of roe
venison
Boned, seasoned with salt 2Meat weight -
27 Rabbit, whole Ready to cook, seasoned
inside
2Meat weight -
28 Shoulder of pork Boned, seasoned 2Meat weight Do not sear the meat beforehand
29 Joint of pork,
with crackling
E.g. shoulder, seasoned,
and scored rind
2Meat weight Place in the cookware fatty side up;
salt the rind well
30 Fillet of pork Seasoned 2Meat weight Do not sear the meat beforehand
*9001322431* 9001322431 (9706)
BO_SI_EOX5_AutoProg_30_BE52_9001322431_EN.indd 1 01.06.17 09:14
Setting a programme
▶The appliance chooses the optimal heating function and
the time and temperature setting. All you need to do is set
the weight.
▶The weight can only be set within defined limits.
1. Set the function selector to Programmes% .
2. Use the @ orA button to set the required programme.
3. Using the temperature selector, set the weight of your food.
▶The programme will start after a few seconds. The cooking
time will count down on the display.
▶Once the programme has ended, an audible signal will
sound. The cooking time will be zero on the display.
▶If the food has been cooked to your liking, switch the
appliance off by turning the function selector to the "Off"
position.
Programme duration
▶You can find out how long the programme you have set is
going to take. Before starting, touch the v button until the
"Duration" symbol is highlighted on the display.
Touch the v button again until the programme or weight
is displayed again.
▶You cannot change the preset duration of a programme.
Extending the cooking time
▶Once the programme and the audible signal stop, you can
touch the @ button to set a new cooking time. The
appliance will resume heating using the programme
settings.
Note: You can extend the cooking time as many times as
required.
▶If the food has been cooked to your liking, switch the
appliance off by turning the function selector to the "Off"
position.
Setting a later end time
▶With some programmes, you can set a later end time.
Before starting, touch the v button until the "End" symbol
is highlighted on the display. Use the @ button to delay the
end time.
▶The appliance switches to standby after it is started.
Changing and cancelling
▶Once the appliance is started, the programme number and
the weight cannot be changed.
▶The end time can be changed while the appliance is on
standby.
▶If you would like to cancel the programme, switch the
appliance off by turning the function selector to the "Off"
position.
Programmes
▶When the roast is ready, it can be left to rest for an
additional 10minutes in the cooking compartment with
the appliance switched off and the door closed. This
allows for better distribution of the meat juices.
Note: The weight range is deliberately limited. For very large
items of food, there is often no suitable cookware available,
meaning that the cooking result would not be what was
expected.
Programme Food Cook-
ware
Add
liquid
Shelf
position
Set weight Notes
01 Pizza, thin-crust Frozen, prebaked 3 Total weight The cooking compartment must be cold to begin
with. For a second pizza, follow the instructions
on the packaging.
02 Pizza, deep-pan Frozen, prebaked 3 Total weight The cooking compartment must be cold to begin
with. For a second pizza, follow the instructions
on the packaging.
03 Lasagne Frozen 3 -Total weight
04 Chips Frozen 3 Total weight Spread out on the universal pan.
05 Prebaked bread rolls Frozen, prebaked 3 -Total weight
06 Potato gratin -2Total weight -
07 Pasta bake With precooked pasta 2Total weight -
08 Baked potatoes, whole Unpeeled, starchy potatoes 3 -Total weight
09 Stew, with vegetables Vegetarian 2 Cut vegetables that take longer to cook Total weight
(e.g. carrots) into smaller pieces than vegetables
that take less time to cook (e.g. tomatoes)
10 Stew, with meat -2Total weight Do not sear the meat beforehand
11 Goulash Diced beef or pork with
vegetables
2Total weight Place the meat at the bottom and cover with
vegetables.
Do not sear the meat beforehand
12 Fish, whole Ready to cook, seasoned 2Fish weight -
13 Chicken, not stu󹈭ed Ready to cook, seasoned 2 Chicken weight Place in the cookware with the breast at the top
14 Chicken pieces Ready to cook, seasoned 2Weight of the heaviest
piece
-
15 Turkey breast Whole, seasoned 2Turkey breast weight -
16 Duck, unstu󹈭ed Ready to cook, seasoned 2Duck weight -
17 Goose, unstu󹈭ed Ready to cook, seasoned 2Goose weight -
18 Pot-roasted beef E.g. forerib, shoulder, rump
or marinated beef roast
2Meat weight Do not sear the meat beforehand
BO_SI_EOX5_AutoProg_30_BE52_9001322431_EN.indd 2 01.06.17 09:14

Specyfikacje produktu

Marka: Stiga
Kategoria: kosiarka
Model: Combi 340c

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