Instrukcja obsługi ADE FL-Cool-210504
ADE
Maszynka do mięsa
FL-Cool-210504
Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla ADE FL-Cool-210504 (20 stron) w kategorii Maszynka do mięsa. Ta instrukcja była pomocna dla 2 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek
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Meat mincer with cooling and patty maker
attachment – FL82-Cool
(FL-Cool-210504-Rev004-UM-en)
OPERATING MANUAL
Machines for Meat Processing
1 FL-Cool-210504-Rev004-UM-en
Table of Contents
Table of Contents ............................................................................................................................................... 1
Safety information ............................................................................................................................................... 2
General safety instructions ............................................................................................................................. 2
Personal safety ............................................................................................................................................... 2
Safety of the device ........................................................................................................................................ 3
Work area safety ............................................................................................................................................ 3
Safety during maintenance ............................................................................................................................. 4
Residual risks ................................................................................................................................................. 4
Intended use ....................................................................................................................................................... 5
Installing and setting up the meat mincer ........................................................................................................... 5
Inspecting the contents of the box ................................................................................................................. 5
Installing the meat mincer .............................................................................................................................. 6
Inserting the cutting set ...................................................................................................................................... 7
Changing the cutting set ................................................................................................................................. 8
START-UP .......................................................................................................................................................... 8
Operating the meat mincer ................................................................................................................................. 8
Switching on ................................................................................................................................................... 9
Switching off ................................................................................................................................................... 9
In operation..................................................................................................................................................... 9
Using the cooling system .................................................................................................................................... 9
Thermostat for cooling system ....................................................................................................................... 9
Control buttons of the thermostat ................................................................................................................. 10
Status displays of the thermostat ................................................................................................................. 10
Operating the thermostat .............................................................................................................................. 10
Presetting the cooling value ......................................................................................................................... 11
Patty maker operation....................................................................................................................................... 11
Mounting the patty maker attachment .......................................................................................................... 11
Operating the patty maker attachment ......................................................................................................... 11
Cleaning, maintenance and servicing, disposal ............................................................................................... 12
Disassembling the meat mincer for cleaning ............................................................................................... 12
Cleaning ....................................................................................................................................................... 12
Troubleshooting ................................................................................................................................................ 13
Storage and Transport Conditions ............................................................................................................... 13
Warranty ....................................................................................................................................................... 13
Disposal ........................................................................................................................................................ 13
CE marking and declaration of conformity ....................................................................................................... 14
Technical data .................................................................................................................................................. 15
Exploded view ................................................................................................................................................... 16
Spare parts list .................................................................................................................................................. 17
Block diagram ................................................................................................................................................... 18
FL-Cool-210504-Rev004-UM-en 2
Safety information
This symbol means: "Consult operating instructions". Read the instructions for use
carefully before use and follow all instructions provided therein. Keep the instructions
for use for future reference.
ADE shall not assume any responsibility for personal injury and material damage
resulting from non-compliance with this operating manual and its safety
instructions!
General safety instructions
- Read this operation and maintenance manual carefully before operating the meat mincer.
- Carefully read the labels with the safety information attached to the device and follow the
instructions.
- Only properly trained persons may use the meat mincer.
- The user training must include all information regarding the hazards associated with the use of the
device and the precautions to be observed.
- The user must be properly informed about the protection and safety devices. Furthermore, the
user must be trained to carry out regular inspections of these protection and safety devices.
- The user must NEVER leave the meat mincer unattended during operation.
- This meat mincer must be operated only by one user.
- The device offers both optimal safety and utmost performance.
- The manufacturer assumes NO liability for damage caused by unauthorised modifications to the
device.
- Do not use the meat mincer under the influence of alcohol, drugs or medicines.
The optimal safety is in your hands, because the use of any electrical devices is
dangerous!
Dismantling the protective equipment is not allowed!
In case of damage to the protective equipment, the machine must be immediately
put out of operation and must be handed over to your customer service for
renewal or replacement delivery.
Personal safety
- The user must read and understand this manual before operating the meat mincer. Your eyes are
the best safety device: first look and then move and act!
- Experience has shown that some items worn by the user can cause accidents: remove rings,
watches, wristbands and bracelets before using the device; button or tie up sleeves securely
around the wrist; remove the tie, which can hang down and get caught in the device; pin up or bind
your hair with a cap, rubber bands, hairpins, etc.
Follow all internationally accepted and recommended safety and accident
prevention measures!
Specyfikacje produktu
| Marka: | ADE |
| Kategoria: | Maszynka do mięsa |
| Model: | FL-Cool-210504 |
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