Instrukcja obsługi Viking PRONGK1

Viking Nie skategoryzowane PRONGK1

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PRONGK1 / PROLPK1 Conversion Kit
for 30” / 36” / 42” / 54” Outdoor Grills
Power Burner Accessory
Side Burner Accessory
Installation
GUIDE
2
IMPORTANT: PLEASE READ AND FOLLOW
1. Before beginning, please read these instructions completely and carefully.
2. Do not remove permanently a xed labels, warnings, or plates from
product. This may void the warranty.
3. Please observe all local and national codes and ordinances.
CAUTION: Before proceeding with the conversion, shut o the gas
supply to the appliance prior to disconnecting the electrical
power.
This conversion kit shall be installed by a
quali ed service agency in accordance with the
manufacturer’s instructions and all applicable
codes and requirements of the authority having
jurisdiction. If the information in these instructions
is not followed exactly, a  re, explosion or
production of carbon monoxide may result
causing property damage, personal injury or loss
of life. The quali ed service agency is responsible
for the proper installation of this kit. The
installation is not proper and complete until the
operation of the converted appliance is checked
as speci ed in the manufacturer’s instructions
supplied with the kit.
WARNING
GAS CONVERSION
To convert a grill or accessory burners from natural to LP/Propane gas or
LP/Propane to natural, you must use the conversion kit supplied by the
manufacturer. When converting to Natural Gas, use the PRONGK1 kit for
30”/36” / 42”/54” Grills, Power Burner and Side Burner models. When
converting to LP/Propane, use the PROLPK1 kit for 30”/36” / 42”/54” Grills,
Power Burner and Side Burner models. Conversions should only be done by
an authorized service technician.
PRONGK1 Conversion Kit Part List
(1) Elbow 1/2 NPT, 90 degree Pipe Elbow
(1) #41S Ori ce, Main Burner 36” Model
(2) #44S Ori ce, Sear Burner 36” Model
(2) #50 Ori ce, IR Rotis 30”/36”/54” Models
(2) #68 Smoker Ori ce
(3) #41L, 1.375 Ori ce, Main Burner 30”/42”/54” Models
(1) #42S Ori ce, Sear Burner 30”/42”/54” Models
(1) 4/11 Regulator
(2) #185 Side Burner Ori ce
(1) #50L Ori ce, Inner Power Burner
(1) #35L Ori ce, Outer Power Burner
(1) Valve Valve, Main Burner, Red Spring
(1) 068907-000 Conversion Kit Instructions
(1) PF030427 Conversion Label
(1) 071523-000 Red Natural Gas Label
(1) #48 Ori ce, #48
PROLPK1 Conversion Kit Part List
(1) Elbow 3/8” Flare to 1/2” FIP Pipe Elbow
(4) #53 Ori ce, Main Burner 36” Model
(1) #55 Ori ce, Sear Burner 36” Model
(2) #57 Ori ce, IR Rotis 30”/36”/54” Models
(2) #77 Ori ce, Smoker
(3) #53L, 1.375 Ori ce, Main Burner 30”/42”/54” Models
(2) #54 Ori ce, Sear Burner 30”/42”/54” Models
(1) 2-stage Regulator w/Hose
(2) #115 Side Burner Ori ce
(1) #57L Ori ce, Inner Power Burner
(1) #50L Ori ce, Outer Power Burner
(1) Valve Valve, Main Burner, Red Spring
(1) 068907-000 Conversion Kit Instructions
(1) PF030427 Conversion Label
(1) 071522-000 Yellow LP Gas Label
(1) #56S Ori ce, #56S
• 1 ¼” open end wrench or large channel locks (removing / installing
NG regulator)
• Phillips screwdriver (removing installing rear panel / adjusting air
shutters)
• ½” deep socket and ratchet (removing / installing gas ori ces on
burner valves)
• ½” open end wrench (removing / installing rotisserie burner
ori ce)
• 7/16” open end wrench or socket (removing / installing manifold
pipe)
• 3/8” socket (to remove the heat shield)
• 3/32” blade slot screwdriver - 3” long shaft (adjusting burner valves
to obtain proper minimum  ame)
• 5/8” open end wrench (removing / installing LP regulator & hose
to are  tting)
• Pipe wrench (removing / installing the LP – brass 90 degree ½” x
3/8” are elbow and NG – 90 degree street elbow connection at
manifold)
• Pipe dope, yellow Te on gas tape, etc (sealing gas connections)
Tools Needed
*NOTE: All parts in the kit may not be used depending on model being converted
3
*Important note for 30”/42”/54” Grills:
The main burner and power burner on the
30”/42”/54” grills require the long ori ce.
These ori ces are 1.375” in length. Failure to
use the longer ori ce on these models could
result in a serious  re.
** 41L Long 1.375” in Length
** 53L Long 1.375” in Length
** 50L Long 1.375” in Length
** 57L Long 1.375” in Length
** 35L Long 1.375” in Length
GAS PLUMBING REQUIREMENTS
• A pressure regulator must be installed on all gas equipment. All local codes require that a pressure regulator be installed. Removing or failing
to install the pressure regulator can result in re and serious bodily harm.
• An installer supplied gas shut-o valve must be installed in an easily accessible location for all hardplumbed natural gas and liquid propane
applications.
• In order for a the grill to perform properly, you must have adequate gas plumbing. Please see the guidelines below to help ensure that you
have the appropriate gas plumbing with respect to gas pipe diameter, length of pipe run and the grills BTU requirements.
IMPORTANT: PLEASE READ AND FOLLOW
Ensure that the gas supplied meets with the minimum pressure requirements. Do
not operate the grill on any gas other than that for which the grill has been set.
Fuel WC Max Inlet WC Min Under
Full Load
Nat Gas 10 in 4 in
LP 14 in 11 in
MODEL-SPECIFIC BTU OUTPUTS
MODEL H BURNER (Btu) ROTISSERIE (Btu) PROSEAR™ / TRIDENT(Btu) TOTAL INPUT
30 W. 1 @ 25,000 Nat / LP 1 @ 14,000 Nat / LP 1 @ 21,000 Nat / LP 62,000 Btu/Hr Nat / LP
36” W. 2 @ 25,000 Nat / LP 1 @ 14,000 Nat / LP 1 @ 21,000 Nat / LP 87,000 Btu/Hr Nat / LP
42” W. 2 @ 25,000 Nat / LP 1 @ 16,000 Nat / LP 1 @ 21,000 Nat / LP 89,000 Btu/Hr Nat / LP
54” W. 3 @ 25,000 Nat / LP 2 @ 14,000 Nat / LP 1 @ 21,000 Nat / LP 126,000 Btu/Hr Nat / LP
MODEL TOP BURNER (Btu) OUTER TOP BURNER (Btu) INNER TOP BURNER (Btu) TOTAL INPUT
Side Burner 1 @ 15,000 Nat / LP N/A N/A 30,000 Btu/Hr Nat / LP
Power Burner N/A 1 @ 34,000 1 @ 13,000 47,000 Btu/Hr Nat / LP
Models NG LP
36”
Main Burner 41 53
ProSear /Trident Burner 44 55
IR Rotisserie 50 57
30” / 54”
Main Burner* 41L** 53L**
ProSear /Trident Burner 42 54
IR Rotisserie 50 57
42”
Main Burner* 41L** 53L**
ProSear /Trident Burner 42 54
IR Rotisserie 48 56
Side
Burner Top Burner #185 #115
Power
Burner
Outer Burner 50L** 57L**
Inner Burner 35L** 50L**
Internal Pipe Diameter 10 ft. 20 ft. 30 ft. 40 ft.
3/4” 360,000 BTU 245,000 BTU 198,000 BTU 169,000 BTU
Internal Pipe Diameter 50 ft. 60 ft. 70 ft. 80 ft.
3/4” 150,000 BTU 135,000 BTU 123,000 BTU 116,000 BTU

Specyfikacje produktu

Marka: Viking
Kategoria: Nie skategoryzowane
Model: PRONGK1

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