Instrukcja obsługi Sanyo SK-SR2

Sanyo Opiekacz SK-SR2

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Sanyo SK-SR2 (4 stron) w kategorii Opiekacz. Ta instrukcja była pomocna dla 3 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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STNETNOC

……………SNOITUACERP 2-1.…………………………………

3-2.……………………………………RETSAOT RUOY WONK

……ERAC & ESU 3.………………………………………………

SETON GNITSAOT 4..……………………………………………

NOTTUB TSORFED 5.……………………………………………

..................NOTTUB TAEHER ........................... 5....................

ANETNIAM DNA GNINAELC .......................ECN 6.................

2-Slice Toaster

INSTRUCTION MANUAL SK-SR2

PRECAUTIONS

1. Do not touch hot top surface. Use handles or knobs. Chrome

surfaces become extremely hot.

2. To prevent from electrical hazards, do not immerse cord, plug or

toaster in water or other liquid. See instructions for cleaning.

3. Close supervision is necessary when any appliance is used by or

near children.

4. Allow to cool before cleaning and handling. Always unplug

appliance from outlet when not in use and before cleaning.

5. Do not operate any appliance with a damaged cord or plug, or

after appliance malfunctions, or is dropped or damaged in any

manner. Return the appliance to an authorized service facility for

examination, repair or electrical or mechanical adjustment.

6. Do not use any unauthorized attachments. This will void the

warranty and may cause ﬁre, electric shock or injury.

7. Do not use outdoors.

8. Do not let cord hang over edge of table or counter or touch hot

surfaces.

9. Do not place toaster on or near a hot gas or electric burner or a

heated oven.

10. Never yank the cord disconnect, to disconnect, instead grasp plug

and unplug from outlet. Never unplug by pulling the cord.

11. This toaster is for household use only.

12. Oversized food, metal foil packages or utensils must not be

inserted in the toaster as they may involve a risk of fire or electric

shock.

13. Do not operate toaster near flammable materials such as curtains,

wall fabric, etc. to prevent fire.

14. Do not attempt to remove the food when the toaster is plugged

into electrical outlet.

15. Uneven toasting is usually due to bread slices of uneven

thickness.

16. Do not toast buttered breads

-1-

17. Crumb tray should always be clean to avoid risk of fire or toaster

malfunction. Do not use foods that will drip coatings or ﬁllings

when heated. Such accumulations inside the toaster create

unsanitary conditions and the possibility of fire or toaster

malfunction. Unplug when not in use and before cleaning.

18. Never force into toasting slot. Foods should fit freely between the

guard wires.

19. To avoid possibility of fire, do not leave toaster unattended during

use.

KNOW YOUR TOASTER

-2-

STOP

DEFROST

REHEAT

1.Wide bread slot 2.Crumb tray

3.Stop button 4.Reheat button

5.Defrost button 6.Toasting lever

7.Self-centering guides 8.Browing control dial

9.Power cord

1. Browning control dial –-You can set desired toast color from light

to dark.

2. Defrost button---Defrosts and toasts frozen bread. Indicator light is

turned on when selected.

3. Reheat button-- Reheat without browning. Indicator light is turned

on when selected.

4. Stop button-- Interrupts toasting process when pressed.

5. Pull out crumb tray-- Removes easily to clean crumbs from bottom

of toaster.

6. Cord storage--Takes up excess cord and keeps countertop neat.

USE & CARE

Before using the toaster for the first time, make sure all

packaging materials have been removed from the toaster. Check

the bread slots no packaging material is left inside.

Note: Do not place any bread in toaster during the first toasting

to allow the new elements to preheat and burn off any dust which

may have accumulated during assembly.

1. Make sure crumb tray is in place and toasting lever is in the up

position.

2. Set up toaster on flat and firm countertop surface away from the

edge and at least 8cm away from wall or rear of counter.

3. Unwind power cord and plug into outlet.

4. Insert slices of bread. Be sure toasting lever is in up position.

5. Turn the browning control dial to desired position. The higher

number for the darker the toast color.

6. Press the toasting lever down until it locks into position.

7. When the toasting cycle is completed, the toast is automatically

pops up. To interrupt toasting before the toasting cycle has been

complete, simply press the cancel button.

8. After toasting, unplug the toaster from outlet.

-3-

TOASTING NOTES

Toasting is a combination of cooking and drying the bread, Moisture

levels differ from one bread to another, which can result in varying

toasting times.

1. For slightly dry bread, use a lower browning setting than normal.

2. For fresh bread or whole wheat, use a higher browning setting

than normal.

3. Breads with very uneven surfaces (such as English muffins) will

require a higher browning setting.

4. Thickly cut pieces of bread (including bagels) will take longer to

toast, sometimes significantly longer, since more moisture must

be evaporated from the bread before toasting can occur.

5. Very thick pieces may require two cycles.

6. When toasting raisin or other fruit breads, remove any loose

raisins from the surface of the bread before placing into the

toaster. This will help prevent pieces from falling into the toaster

or sticking on the guard wire in the slot.

7. Before toasting bagels, slice each bagel into two equal halves.

8. Single slice toasting: If you are toasting as single slice of bread,

set the browning control lighter than normal. The toaster is

designed to heat the whole toasting chamber for two slices. By

reducing the toasting time for a single slice it will not be over

toasted.

9. Frozen breads: Frozen waffles, pancakes, French toast and

frozen bagels should be warmed using the defrost button.

10. Pastries: Exercise caution when toasting pastries. The filling can

become quite hot long before the surface of the pastry becomes

brown.

-4-

Specyfikacje produktu

Marka:	Sanyo
Kategoria:	Opiekacz
Model:	SK-SR2

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