Instrukcja obsługi Khind RCM18SS

Khind urządzenie do gotowania ryżu RCM18SS

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Khind RCM18SS (24 stron) w kategorii urządzenie do gotowania ryżu. Ta instrukcja była pomocna dla 6 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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DIGITAL
RICE
COOKER
RCM18SS
U S E R M A N U A L
Please read this manual carefully before operating this product.
Keep this manual handy for further reference.
IMPORTANT
P/N: 40-51813-00
1. Read the following instructions before using the appliance.
2. Check if the voltage indicated on the appliance corresponds to the local voltage before
you connect to the appliance.
3. Do not use this appliance if the cord or plug is damaged, or if this unit is malfunctioned or
damaged in any way.
4. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the appliance by a person
responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
5. If the supply cord is damaged, it must be replaced by the manufacturer, service agent or
similarly qualified persons in order to avoid a hazard.
6. The heating plate’s surface is subject to residual heat after use. Do not touch the heated
pot of the appliance during operation or immediately after use.
7. This appliance is intended for household use only.
8. Do not immerse the appliance into water or other liquids EXCEPT the inner pot.
9. WARNING! Avoid spillage on the power connector.
10. WARNING! Misuse of this appliance may cause injury.
11. Beware of hot steam from the appliance during operation when lid is opened. Keep
yourself away from the appliance to avoid steam.
12. Always place the rice cooker on flat and stable surface. Do not expose rice cooker to
water, humid conditions or heat sources. Do not expose Inner Pot to direct flame.
13. While Inner Pot is not being placed into the rice cooker (when rice cooker is empty) never
try to operate the rice cooker.
Note: Do not place anything in between inner pot and the heating plate to avoid
any damages.
14. The appliance is not intended to be operated by any external timer or separate
remote-control system.
Safety Precaution Information1
Safety & Warning Information
2
Inner pot is caught
on ledge above
heating element Inner pot is caught
on ledge of body
WRONG
Foreign
matter
Heating
element
WRONG
Important Information
1. The presence of either “minerals” or “hard water” in the water piping system, may cause
brown or white spots and mineral scale which appear on the surface of the Stainless
Steel Inner Pot, could visually resemble rust spots. As these spots are not rust, it is
harmless and safe to consume water or food from the inner pot.
2. These spots can be removed by boiling Citric Acid Crystal Solution (Food Grade) to
remove them. For tough stains, you may need to use a good metal cleaner to remove
the stubborn stains and then wash off with soup solution before using.
Cleaning & Maintenance
1. Always switch off the appliance, unplug from main switch and let appliance cool down
under below situation under below situation:
a) When the appliance is not in use or;
b) Before cleaning the appliance or;
c) Before putting on or taking off parts from appliance.
2. Use a damp cloth to clean / wipe the outer body. Remove the Inner Pot and the Inner Lid,
clean with dishwashing detergent and a soft sponge. Do not use abrasive material or
corrosive chemical detergent on the appliance.
3. Do not use wire brush or hard brush to clean, it may scratch and cause damage to
the surface.
4. Dry the rice cooker by using a soft cloth.
5. Grains of rice and other residues may stick onto the heating plate. These stains must be
cleaned using by a soft damp cloth. It can maintain and improve the cooking performance.
6. Do not immerse the appliance into water or other liquids except the inner pot.
Parts Identification
1. Detachable Inner Lid
2. Seal Ring
3. Handle
4. Bubble Breaker
5. Stainless Steel Inner Pot
6. Plastic Steam Tray
7. Steam Vent
8. Control Panel
9. Cover Lid
10. Open Button
11. Power Cord
17
8
9
10
11
2
3
4
6
5
*Pictures are for illustration purposes only.
Steaming basket
(1pc)
Measuring Cup
(1pc) about 180ml
Rice Scoop
(1pc)
Soup Scoop
(1pc)
Accessories

Specyfikacje produktu

Marka: Khind
Kategoria: urządzenie do gotowania ryżu
Model: RCM18SS

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