Instrukcja obsługi Char-Broil Professional Line

Char-Broil płyta grillowa Professional Line

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Char-Broil Professional Line (120 stron) w kategorii płyta grillowa. Ta instrukcja była pomocna dla 5 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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Strona 1/120
2531 48C S00
G466-016-090801• / /20109 14 7
468710017
468710017CH
468810017
468810017DK
Mode d’emploi, 7-11
Betriebsanweisungen, 12-16
Istruzioni per l’uso, 17-21
Gebruiksinstructies, 22-26
Användning, 27-31
Käyttöohjeet, 32-36
Instrucciones de funcionamiento, 37-41
Instuções para Operação, 42-46
Brugsanvisning, 47-51
Instruksjoner for bruk, 52-56
Notkunarle∂beiningar, 62-66
Návod k obsluze, 67-71
SE
FI
ES
PT
DK
NO
IS
CZ
Assembly Instructions, 82-102
Instructions d’assemblage, 82-102
Montageanweisungen, 82-102
Istruzioni per il montaggio, 82-102
Montage-instructies, 82-102
Montering, 82-102
Kokoamisohjeet, 82-102
Instrucciones de armado, 82-102
Instruções para Montagen, 82-102
Monteringsvejledning, 82-102
Imontering, 82-102
Smalamálsskipana, 82-102
Montážní návod, 82-102
Operating Instructions, 2-6
Návod na používanie, 57-61 Návod na montáž, 82-102
SK
PROFESSIONAL SERIES
3 BURNER
MODEL NUMBER
הלעפה תוארוה 72-, 76 הבכרה תוארוה, 82-102
IL
CH IT
CH FR
GB
BE NLLU
CH DEATLU
2
INSTALLER/ASSEMBLER:
Leave this manual with consumer.
CONSUMER:
Keep this manual for future reference.
Questions:
If you have questions during assembly or use of this appliance
contact your local dealer.
DANGER
WARNING
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open lid.
4. If odor continues, keep away from the appliance and
immediately call your gas supplier or your fire
department.
1. Do not store or use petrol or other flammable liquids
in the vicinity of this or any other appliance.
2. A gas cylinder not connected for use shall not be
stored in the vicinity of this or any other appliance.
CAUTION
ŸRead and follow all safety statements, assembly
instructions and use and care directions before
attempting to assemble and cook.
ŸSome parts may contain sharp edges. Wearing
protective gloves is recommended.
Grease Fires
ŸPutting out grease fires by closing the lid is not
possible. Barbecues are well ventilated for safety
reasons.
ŸDo not use water on a grease fire, Personal injury
may result. If a persistent grease fire develops, turn
knobs and gas cylinder off.
ŸIf appliance has not been regularly cleaned, a
grease fire can occur that may damage the product.
Pay close attention while preheating or burning off
food residue to insure that a grease fire does not
develop. Follow instructions on general appliance
cleaning and cleaning the burner assembly to
prevent grease fires. The best way to prevent grease
fires is regular cleaning of the appliance.
ŸDo not leave barbecue unattended while preheating
or burning off food residue on HI. If barbecue has
not been regularly cleaned, a grease fire can occur
that may damage the product.
WARNING
For Safe Use of Your Appliance and to Avoid
Serious Injury:
• USE OUTDOORS ONLY. NEVER USE INDOORS.
Read the instructions before using the appliance.
Always follow these instructions.
ŸDo not move the appliance during use.
ŸAccessible parts may be very hot. Keep young children
away. Do not let children operate or play near appliance.
ŸTurn off the gas supply at the cylinder after use.
ŸThis appliance must be kept away from flammable
materials during use.
ŸDo not block holes in sides or back of appliance.
ŸCheck burner flames regularly.
ŸDo not block venturi openings on burner.
ŸUse appliance only in well-ventilated space. NEVER use
in enclosed space such as carport, garage, porch,
covered patio, or under an overhead structure of any kind.
ŸDo not use charcoal or ceramic briquets in a gas
appliance.
ŸDO NOT cover grates with aluminum foil or any other
material. This will block burner ventilation and create a
potentially dangerous condition resulting in property
damage and/or personal injury.
ŸUse appliance at least 1m from any wall or surface.
ŸMaintain 3m clearance to objects that can catch fire or
sources of ignition such as pilot lights on water heaters,
live electrical appliances, etc.
ŸNEVER attempt to light burner with lid closed. A buildup
of non-ignited gas inside a closed appliance is hazardous.
ŸAlways turn off gas at cylinder and disconnect regulator
before moving gas cylinder from specified operating
position.
ŸNever operate appliance with gas cylinder out of correct
position specified.
ŸDo not modify the appliance. Any modifications is strictly
prohibited. Sealed parts are not to be manipulated by the
user. Do not disassemble injectors.
GB
1 m
1 m
3
Cylinder Placement
Cylinder of 6 kg or less may be placed on the ground under the
side shelf or inside the appliance in place provided. Larger
cylinders are to be placed under side shelf or behind the
barbecue only. Cylinders placed in the appliance shall have a
maximum diameter of 340mm and maximum height of 400mm.
Cylinders placed on the ground shall not be placed under the
hot plate.
Regulator Requirements
A regulator must be used with this appliance. Use only gas
regulator supplied with your barbeque. If a regulator is not
supplied then use only regulator certified according to
EN16129 (Flow rate max. 1.5 kg/h) and approved for your
country and gas specified in Technical Data.
Hose Requirements
Use only approved hose which is certified to appropriate EN
standard and does not exceed 1.5m length. For Finland, the
hose length shall not exceed 1.2m.
Before each use, check to see if hoses are cut or worn. Make
sure hose is not kinked. Make sure that when connected hose
does not touch any warm surfaces. Replace damaged hoses
before using appliance. Replace hose as required by national
requirements.
Safety Tips
ŸBefore opening gas cylinder valve, check the regulator for
tightness.
ŸWhen appliance is not in use, turn off all control knobs and
gas.
ŸUse long-handled barbecue utensils and oven mitts to avoid
burns and splatters. Use protective gloves when handling
hot components.
ŸMaximum load for hot plate, if equipped, and side shelf is 4.5
Kg. Cooking vessel minimum dia 200mm and maximum dia.
260 mm. Your barbecue may NOT be equipped withNOTE:
a Hot plate!
ŸThe grease cup (if equipped) must be inserted into appliance
and emptied after each use. Do not remove grease cup until
appliance has completely cooled.
ŸBe very careful when you open the lid, since hot steam may
escape.
ŸBe very careful when children, the elderly, or pets are
nearby.
ŸIf you notice grease or other hot material dripping from
appliance onto valve, hose or regulator, turn off gas supply at
once. Determine the cause, correct it, then clean and
inspect valve, hose, and regulator before continuing.
Perform a leak test.
ŸDo not store objects or materials inside the appliance cart
enclosure that would block the flow of combustion air to the
underside of either the control panel or the firebox bowl.
ŸDO NOT disconnect or change gas container within 3m of an
open flame or other ignition source.
WARNING
Turn controls and gas cylinder off when not in use.
GB
If ignition does NOT occur in 5 seconds, turn the burner
controls  off, wait 5 minutes and repeat the lighting
procedure. If the burner does not ignite with the valve
open, gas will continue to flow out of the burner and
could accidently ignite with risk of injury.
CAUTION
Ignitor Lighting
•Do not lean over barbecue while lighting.
1. Turn gas burner control valves to (off).
2. Open lid during lighting or re-lighting.
3. Turn ON gas at LP cylinder.
4. To ignite, push and turn burner knob to HIGH.
Immediately, push and hold ELECTRONIC IGNITOR button
until the burner lights.
5. If ignition does NOT occur in 5 seconds, turn the burner
controls off , wait 5 minutes and repeat the lighting
procedure.
6. Repeat steps 4 and 5 to light other main burners.
Match-Lighting
•Do not lean over barbecue while lighting.
1. Turn gas burner control valves to (off).
2. Open lid during lighting or re-lighting.
3. Turn ON gas at LP cylinder.
4. Place match into match holder (hanging from side panel of
barbecue). Light match; then light burner by placing match
through the match light hole on side of barbecue. Immediately
push in and turn burner knob to the HIGH position. Be sure
burner lights and stays lit.
5. Light adjacent burners in sequence by pushing knobs in and
turning to the HIGH position.

Specyfikacje produktu

Marka: Char-Broil
Kategoria: płyta grillowa
Model: Professional Line

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