Instrukcja obsługi Whirlpool AKP9 786 NB

Whirlpool piekarnik AKP9 786 NB

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Whirlpool AKP9 786 NB (4 stron) w kategorii piekarnik. Ta instrukcja była pomocna dla 2 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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EN
Quick guide
THANK YOU FOR BUYING A WHIRLPOOL PRODUCT
In order to receive a more complete assistance, please
register your product on www . whirlpool . eu/ register
Before using the appliance carefully read the Safety
Instruction.
PRODUCT DESCRIPTION
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1. Control panel
2. Circular heating element
(non-visible)
3. Fan
4. Shelf guides
(the level is indicated on the front of the
oven)
5. Door
6. Upper heating element/grill
7. Lamp
8. Identication plate
(do not remove)
9. Bottom heating element
(non-visible)
CONTROL PANEL
1. SELECTION KNOB
For switching the oven on by selecting a function. Turn to the position
to switch the oven o.
2. - / + BUTTONS
To decrease or increase the value shown on the display.
3. TIME BUTTON
For selecting the various settings: duration, cooking end time, timer.
4. DISPLAY
5. THERMOSTAT KNOB
Turn to select a desired temperature, activating the selected function.
6. LED THERMOSTAT / PREHEATING
Switches on during the heating process. Switches o once the desired
temperature is reached.
Please note: The knobs are retractable. Press the knobs in the middle and
they pop up.
* Available only on certain models
ACCESSORIES
The number and type of accessories may vary depending on which model
is purchased. Other accessories that are not supplied can be purchased
separately from the After-sales Service.
WIRE SHELF. Use to cook food or as a support
for pans, cake tins and other ovenproof items of
cookware.
DRIP TRAY. Use as an oven tray for cooking
meat, sh, vegetables, focaccia, etc. or position
underneath the wire shelf to collect cooking
juices.
BAKING TRAY. Use for cooking all bread and
pastry products, but also for roasts, sh en
papillotte, etc.
Insert the wire shelf horizontally by sliding it across the shelf guides,
making sure that the side with the raised edge is facing upwards. Other
accessories, such as the drip tray and the baking tray, are inserted
horizontally in the same way as the wire shelf.
SLIDING RUNNERS.*
To facilitate inserting or removing accessories.
To t the sliding runners, remove the shelf guides and take the protective
plastic o of them. Fasten the upper clip of the runner to the shelf guide
and slide it along as far as it will go (1). Lower other clip into position. To
secure the guide, press the lower portion of the clip rmly against the shelf
guide (2). Make sure that the runners can move freely. Repeat these steps
on the other shelf guide on the same level. The sliding runners can be
tted on any level. Reposition the shelf guides and rest the accessories on
them.
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REMOVING AND REFITTING THE SHELF GUIDES
To remove the shelf guides, lift the guides up and then gently pull the
lower part out of its seating: the shelf guides can now be removed.
To ret the shelf guides, rst t them back into their upper seating.
Keeping them held up, slide them into the cooking compartment, then
lower them into position in the lower seating.
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FIRST TIME USE
1. SETTING THE TIME
You will need to set the time of the day when you switch on the
appliance for the rst time: “AUTO” and “0.00” ash on the display.
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To set the time of day, press buttons and at the same time: Set the
time of day using the and buttons.
Press the time button to conrm.
Having selected the desired time value, it is possible to change the
alarm tone: the display shows “ton 1”.
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To select the desired tone, press button , then press the time button
to conrm.
Please note: To change the time of the day afterwards for example
following lengthy power outages, proceed as described above.
2. HEAT THE OVEN
A new oven may release odours that have been left behind during
manufacturing: this is completely normal. Before starting to cook food,
we therefore recommend heating the oven with it empty in order to
remove any possible odours.
Remove any protective cardboard or transparent lm from the oven
and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour. The oven must be empty
during this time. Follow the instructions for setting the function
correctly.
Please note: it is advisable to air the room after using the appliance for the
rst time.
FUNCTIONS & DAILY USE
. SELECT A FUNCTION
To select a function, turn the to the symbol for the selection knob
function you require.
OFF
For switching o the oven.
LIGHT
To switch the oven light on.
CONVENTIONAL
For cooking any kind of dish on one shelf only.
Leavened cakes 150 - 175 35 - 90 3
Biscuits/tartlets 160 - 175 20 - 45 3
Frozen Pizza 250 10 - 15 3
Lasagne / baked pasta / canneloni /
ans 200 45 - 65 3
Lamb / veal / beef /pork 80 - 1101 kg 200 3
Chicken / rabbit / duck 50 - 1001 kg 200 3
Baked sh / en papillote 0,5 kg
(llets, whole) 175 - 200 40 - 60 3
SMART CLEAN (Only in some models)
The action of the steam released during this special low-
temperature cleaning cycle allows dirt and food residues to be
removed with ease. This function should be activated only when the
oven is cold and after having poured 200 ml of water into the bottom
of the oven. Set the timer for 30 minutes and the temperature at 90°C.
Once the cycle is nished, wait about 15 minutes before opening the
door.
CONVECTION BAKE
For cooking meat or baking cakes with liquid centre on a single
shelf. This function delivers an even, golden, crisp top and base.
Filled cake 150 - 190 30 - 85 3
Salty cakes 175 - 200 35 - 55 3
Stued vegetables 175 - 200 50 - 60 2
GRILL
For grilling steaks, kebabs and sausages, cooking vegetables au
gratin or toasting bread. When grilling meat, we recommend using a
drip tray to collect the cooking juices: position the tray on any of the
levels below the wire shelf and add 500 ml of drinking water.
Toasted bread 5' 200 2 - 5 5
Fish llets / slices 20 - 30 *5' 200 4 3
Sausages / kebabs / spare ribs /
hamburgers 5' 200 30 - 40 * 5 4
* Turn food halfway through cooking
TURBO GRILL
For roasting large joints of meat (legs, roast beef, chicken). We
recommend using a drip tray to collect the cooking juices: position
the pan on any of the levels below the wire shelf and add 500 ml of
drinking water.
Roast chicken 1-1,3 kg — 55 - 70 *200 2 1
Roast beef rare — 35 - 45 **1 kg 200 3
Roast potatoes — 45 - 55 **200 3
Vegetable gratin — 20 - 30200 3
* Turn food halfway through cooking
** Turn food two thirds of the way through cooking (if necessary).
DEFROST
For defrosting food more quickly. Place food on the middle shelf.
Leave food in its packaging in order to prevent it from drying out on
the outside.
BOTTOM HEATING
Use this function after cooking to brown the bottom of the dish.
The function can also be used for slow cooking, such as vegetables and
meat stews.
FORCED AIR
For cooking a variety of food requiring the same temperature on
two shelves at the same time (e.g. sh, vegetables, cakes). This function
can be used to cook dierent foods without odours being transferred
from one food to another.
Leavened cakes 150 - 170 30 - 90 4 1
Filled cake 150 - 190 35 - 90 4 1
Biscuits / tartlets 150 - 175 20 - 45 4 1
Bread / Pizza / Focaccia 190 - 250 20 - 50 4 1
Frozen Pizza 250 10 - 20 4 1
Salty cakes 175 - 190 45 - 60 4 1
Lasagne & meat 50 - 100 *200 4 1
Meat & potatoes 45 - 100 *200 4 1
Fish & vegetables 175 30 - 50 * 4 1
* Estimated length of time: dishes can be removed from the oven at
different times depending on personal preference.
PIZZA
Function for baking homemade pizzas. Use the 3rd shelf. Preheat
the oven by turning the thermostat knob to the relative icon and insert
the food when the set temperature is reached.
Pizza 250 10 - 30 3
HOW TO READ THE COOKING TABLES
The table lists recipes , if preheating is needed , temperature
, cooking time , accessories and level suggested for cooking.
Cooking times start from the moment food is placed in the oven,
excluding preheating (where required). Cooking temperatures and times
are approximate and depend on the amount of food and the type of
accessory used. Use the lowest recommended settings to begin with and,
if the food is not cooked enough, then switch to higher settings. Use the
accessories supplied and preferably dark-coloured metal cake tins and
baking trays. You can also use Pyrex or stoneware pans and accessories,
but bear in mind that cooking times will be slightly longer.
Accessories showed:
Wire Shelf
Cake tin on wire shelf
Drip tray / baking tray
Cake tin on wire shelf or drip tray / baking tray
Tray with water
. ACTIVATE A FUNCTION
To start the function you have selected, turn the to set thermostat knob
the temperature you require.
To interrupt the function at any time, switch o the oven, turn the
selection knob and the thermostat knob to and .
Once the function has been activated, the LED thermostat lights up,
switching o again when the oven reaches the selected temperature:
At this point, place the food inside and proceed with cooking.
Please note: placing the food in the oven before preheating has nished
may have an adverse eect on the nal cooking result.
. USING THE ELECTRONIC PROGRAMMER
By pressing the it is possible to select various mode to keep time button
or program the cooking time.
Please note: After few seconds without any interaction, a buzzer sounds
and all settings will be conrmed.
SETTING THE MINUTE MINDER
This option does not interrupt or activate cooking but allows you to
use the display as a timer, both while a function is active and when the
oven is o.
To activate the timer, long press the : the time button symbol ashes
on the display (1).
Use the and buttons to set the desired duration: the countdown
begins after a few seconds. The display shows the time of the day and
the remains lit, conrming the timer has been set (2).
At the end, long press the to deactivate the alarm.time button
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Please note: To view the countdown and change it if necessary, press the
time button 2 seconds again.
SETTING THE DURATION
After selecting and activating the function, in order to stop it
automatically, you can set a cooking time.
Long press the time button: the symbol ashes (3).
Press the again: DUR and AUTO will ash on the display (4).time button
Set the duration using the and buttons.
After a few seconds, the display will show the time of the day while
AUTO remains lit, conrming the setting (5).
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Please note: To see how much time is left and change the remaining
cooking time repeat the steps above.
When the set cooking time is over, an alarm will sound and the cooking
will be stopped (6).
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Long press the time button to deactivate the alarm. Return the selection
knob and thermostat knob to and to switch o the oven.
FULLY AUTOMATIC PROGRAM / DELAYED START
You can delay the start of the function by programming its end time.
After setting the duration, press the until the display shows time button
END (7).
Press the buttons and to select the desired cooking end time.
After a few seconds the display shows the time of the day, while the
symbol switches o and AUTO remains lit, conrming the setting (8).
Please note: To see and change the settings set repeat the steps above.
The function will remain paused until the symbol lights up: at that
point the oven proceeds automatically with the selected cooking
mode (9).
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At the end, long press the to deactivate the alarm. Return time button
the and selection knob thermostat knob to and to switch o the
oven.
Please note: By only selecting the end time (with no duration setting),
the function will immediately start. The cooking will continue up to the
required end time.

Specyfikacje produktu

Marka: Whirlpool
Kategoria: piekarnik
Model: AKP9 786 NB

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