Instrukcja obsługi Whirlpool AKM 211/WH

Whirlpool piekarnik AKM 211/WH

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Whirlpool AKM 211/WH (8 stron) w kategorii piekarnik. Ta instrukcja była pomocna dla 9 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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Strona 1/8
CONTENTS GB
BEFORE USING THE COOKING HOB Page 12
SUGGESTIONS FOR ENVIRONMENT PROTECTION Page 12
PRECAUTIONS AND GENERAL ADVICE Page 12
ENERGY SAVING TIPS Page 13
CARE AND MAINTENANCE Page 13
TROUBLE-SHOOTING GUIDE Page 14
AFTER-SALES SERVICE Page 14
INSTALLATION Page 15
NATIONAL SAFETY REGULATIONS Page 18
11
BEFORE USING THE COOKING HOB
xTo get full satisfaction of your
cooking hob, please read these
instructions carefully and keep them
for future consultation.
xKeep the packaging material (plastic bags,
polystyrene parts, etc.) out of the reach of
children, as they are potentially dangerous.
xCheck whether the cooking hob has been
damaged during transport.
xEnsure that the installation and gas/
electrical connections are performed by
a qualified technician, following the
manufacturer’s instructions and in
compliance with current local safety
regulations.
SUGGESTIONS FOR ENVIRONMENT PROTECTION
1. Packaging
The packaging material is entirely recyclable,
and is marked with the recycling symbol ,
which identifies it as a type of material that
must be sent to local waste-disposal centres.
2. Product
The cooking hob is made out of recyclable
material. When scrapping it, comply with
local waste-disposal regulations. Before
disposing of it, cut its power cable off in
order to render it inoperative.
PRECAUTIONS AND GENERAL ADVICE
xBefore any cleaning or maintenance
operation, disconnect the cooking hob
from mains power supply.
xThe use of a gas appliance produces
heat and humidity in the room. Ensure
that the room is well ventilated, or
install an extractor hood with exhaust
duct.
xIn case of prolonged use, additional
ventilation may be needed (opening a
window or increasing the extraction
force of the hood).
xKeep children away from the cooking
hob when it is in use.
xAfter use, ensure that the knobs are in
position x(off), and close the main gas
delivery valve or the gas cylinder valve.
xCaution: the lid (where present) might
break if overheated. Before closing it,
make sure that all the burners are off.
xWarning: The protective rubber feet on
the panstand grids represent a choking
hazard for young children.
After cleaning the panstand grids,
please ensure that all the rubber feet
are correctly fitted.
Declaration of conformity
xThis cooking hob is suitable for contact with
foodstuffs, and complies with EEC Directive
89/109.
xThis cooking hob (class 3) has been
designed to be used only for cooking. Any
other use (such as heating a room) is
improper and dangerous.
xThis cooking hob has been designed,
constructed and marketed in compliance
with:
- safety requirements of EEC Directive “Gas”
90/396;
- safety requirements of EEC Directive “Low
voltage” 73/23;
- protection requirements of EEC Directive
“EMC” 89/336;
- requirements of EEC Directive 93/68.
12
ENERGY SAVING TIPS
x
The cooking hob is equipped with burners and/or
a hotplate with different diameters. Use pots and
pans whose bottom diameter is equal to that of
the burners and hotplate, or slightly larger.
x
Only use flat-bottomed pots and pans.
x
The pots and pans must not overlap the control
panel.
Diameter of burner Diameter of container
Large (9,1 cm) 24 to 26 cm
Medium (6,4 cm) 16 to 22 cm
Small (4,5 cm) 8 to 14 cm
Triple crown (12 cm) 24 to 26 cm
Fish kettle
(23 cm x 4,5 cm) 16x35 cm
x
If possible, keep the container covered when
cooking.
x
Cook vegetables, potatoes, etc. with a small
amount of water in order to cut down cooking
time.
x
A pressure cooker allows you to save even
more energy and time.
CARE AND MAINTENANCE
Cleaning the cooking hob surface,
panstand grids and control panel
x
Before cleaning the cooking hob, disconnect
it from mains power supply and wait until
it has cooled down.
x
Wipe with a cloth moistened with hot water and
soap or diluted liquid detergent.
x
Do not use abrasive or corrosive products,
chlorine products or steel wool.
x
Do not l eave acid or alkali ne s ubstanc es, such as
vinegar, salt or lemon juice, etc., on the cooking
hob.
Stainless steel surface
x
Clean with a specific commercial product.
Note: if the cooking hob is used continuously,
the high temperatures produced by the flames
may alter the colour of the surface near the
burners.
Cleaning the burners
1.
Raise t he cap and r emove it.
2.
Extract the burner from its housing by pulling it
up.
3.
Soak the burner and the cap in hot water and
liquid detergent. (Do not wash into a dishwasher).
4.
Rinse o ut and dry carefully.
5.
Ensure that none of its openings is clogged.
6.
Reposition the burner and cap.
Note: to avoid damaging the electric ignition
device, do not use it when the burners are not
in their housing.
Cleaning the electric hotplate
The electric hotplate must be cleaned when it
is lukewarm.
Wipe with a cloth moistened with water and salt,
and polish with a cloth moistened with oil.
13

Specyfikacje produktu

Marka: Whirlpool
Kategoria: piekarnik
Model: AKM 211/WH

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