Instrukcja obsługi Wells RCP300SL

Wells lodówka RCP300SL

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Wells RCP300SL (20 stron) w kategorii lodówka. Ta instrukcja była pomocna dla 8 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

Pobierz PDF
Strona 1/20
WELLS BLOOMFIELD, LLC
10 Sunnen Dr., St. Louis, MO 63143
telephone: 314-678-6314
fax: 314-781-2714
www.wellsbloomfield.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING the operators of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OPERATIONS MANUAL
DROP-IN REFRIGERATED
SLIM LINE COLD PANS, NSF7
RCP-7200SL
RCP-7300SL
RCP-7400SL
DROP-IN REFRIGERATED
SLIM LINE COLD PANS, NSF2
RCP-200SL
RCP-300SL
RCP-400SL
INCLUDES INSTALLATION,
USE, CARE, SERVICE
AND DIAGRAMS.
404
p/n 2M-Z16054 M404 120610
Model RCP-7300SL
Unless otherwise specified, all commercial cooking
equipment manufactured by WELLS BLOOMFIELD, LLC is
warranted against defects in materials and workmanship for
a period of one year from the date of original installation or
18 months from the date of shipment from our factory,
whichever comes first, and is for the benefit of the original
purchaser only.
THIS WARRANTY IS THE COMPLETE AND ONLY
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES
OF MERCHANTABILITY OR FITNESS FOR ANY
PARTICULAR PURPOSE, AND/OR FOR DIRECT,
INDIRECT OR CONSEQUENTIAL DAMAGES IN
CONNECTION WITH WELLS BLOOMFIELD PRODUCTS.
This warranty is void if it is determined that, upon inspection
by an authorized service agency, the equipment has been
modified, misused, misapplied, improperly installed, or
damaged in transit or by fire, flood or act of God. It also
does not apply if the serial nameplate has been removed, or
if service is performed by unauthorized personnel. The
prices charged by Wells Bloomfield for its products are
based upon the limitations in this warranty. Seller’s
obligation under this warranty is limited to the repair of
defects without charge by a Wells Bloomfield factory
authorized service agency or one of its sub-service
agencies. This service will be provided on customer’s
premises for non-portable models. Portable models (a
device with a cord and plug) must be taken or shipped to
the closest authorized service agency, transportation
charges prepaid, for service. In addition to restrictions
contained in this warranty, specific limitations are shown in
the Service Policy and Procedure Guide. Wells Bloomfield
authorized service agencies are located in principal cities.
This warranty is valid in the United States and Canada and
void elsewhere. Please consult your classified telephone
directory, your foodservice equipment dealer or contact:
Wells Bloomfield, LLC
10 Sunnen Dr., St. Louis MO 63143 USA
phone (314) 678-6314 or fax (314) 781-2714
for information and other details concerning warranty.
LIMITED WARRANTY STATEMENT
SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS
NOTE: For your protection, please note that equipment in
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory. Upon
acceptance of this shipment, the transportation company
assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3. CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them. This
should be done within fifteen (15) days from the date
the delivery was made to you. Be sure to retain the
container for inspection.
Wells Bloomfield cannot assume liability for damage or loss
incurred in transit. We will, however, at your request, supply
you with the necessary documents to support your claim.
SHIPPING DAMAGE CLAIM PROCEDURE
xi
1. Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are not
covered by this warranty unless warranted conditions
are the cause.
2. All problems due to operation at voltages or phase
other than specified on equipment nameplates are
not covered by this warranty.
Conversion to correct voltage and/or phase must be
the customer’s responsibility.
3. All problems due to electrical connections not made
in accordance with electrical code requirements
and wiring diagrams supplied with the equipment are
not covered by this warranty.
4. Replacement of items subject to normal wear, to
include such items as knobs, light bulbs; and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are not
covered by warranty.
5. Damage to electrical cords and/or plug due to exposure
to excessive heat are not covered by this warranty.
6. Full use, care, and maintenance instructions supplied
with each machine. Noted maintenance and
preventative maintenance items, such as servicing and
cleaning schedules, are customer responsibility. Those
miscellaneous adjustments noted are customer
responsibility. Proper attention to preventative
maintenance and scheduled maintenance procedures
will prolong the life of the appliance.
7. Travel mileage is limited to sixty (60) miles from an
Authorized Service Agency or one of its sub-service
agencies.
8. All labor shall be performed during regular working
hours. Overtime premium will be charged to the buyer.
9. All genuine Wells replacement parts are warranted for
ninety (90) days from date of purchase on non-
warranty equipment. This parts warranty is limited only
to replacement of the defective part(s). Any use of
non-genuine Wells parts completely voids any
warranty.
10. Installation, labor, and job check-outs are not
considered warranty and are thus not covered by this
warranty.
11. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technician’s ability to
perform service are not covered by warranty. This
includes institutional and correctional facilities.
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
WARRANTY xi
INTRODUCTION & SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY LISTING INFORMATION 4
INSTALLATION 5, 6, 7
OPERATION 8
CLEANING INSTRUCTIONS 9
MAINTENANCE INSTRUCTIONS 10, 11
OPERATING INSTRUCTIONS 12, 13
TROUBLESHOOTING SUGGESTIONS 14
WIRING AND REFR. DIAGRAMS 15
BLANK PAGE FOR NOTES 16
ACCESSORY PARTS & SERVICE DATA 17
Thank you for purchasing this Wells Bloomfield appliance.
Proper installation, professional operation and consistent maintenance of this appliance will ensure that
it gives you the very best performance and a long, economical service life.
This manual contains the information needed to properly install this appliance, and to use and care for
the appliance in a manner which will ensure its optimum performance.
TABLE OF CONTENTS
INTRODUCTION
1
ELECTRICAL & REFRIGERATION SPECIFICATIONS
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
MODELS HP AMPS 120VAC 1ø REFRIGERANT PRESSURE POWER
SUPPLY
CORD
(psig)
TOTAL MCA MFS LRA TYPE AMT. HIGH LOW
RCP-200SL,
RCP-7200SL 1/4 4.9 8 15 38 R-134a 28 oz. 440 162
NEMA 5-15P
RCP-300SL,
RCP-7300SL 1/3 5.6 11 15 29 R-404a 24 oz. 500 174
RCP-400SL,
RCP-7400SL 1/2 6.4 12 15 33 R-404a 32 oz. 500 174
FEATURES & OPERATING CONTROLS
2
NOTE:
This is a general arrangement of an RCP-7200SL not to scale. Actual component positions may vary
between units.
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
3
This appliance is intended for use in commercial establishments
only, and is intended
to hold pre-chilled prepared food for human
consumption. No other use is
recommended or authorized by the
manufacturer or its agents.
Operators of this appliance must be familiar with the appliance use,
limitations and associated restrictions. Operating instructions must be
read and understood by all persons using or installing this appliance.
Food must be kept in appropriate inserts. Never place food directly
into the tank.
Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the
safety of the food product.
Disconnect this appliance from electrical power before performing any
maintenance or servicing.
This appliance is not jet stream approved. Do not direct water jet or
steam jet at this appliance, or at any control panel or wiring. Do not
splash or pour water on, in or over any controls, control panel or wir-
ing. Do not wash floor around this appliance with water or steam jet.
The technical content of this manual, including any wiring diagrams,
schematics, parts breakdown illustrations and/or adjustment
procedures, is intended for use by qualified technical personnel.
Any procedure which requires the use of tools must be performed by a
qualified technician.
This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics, parts
breakdown illustrations, notices and labels must remain with the
appliance if it is sold or moved to another location.
This appliance is made in the USA. Unless otherwise noted, this
appliance uses all American-sized hardware.
WARNING:
ELECTRIC
SHOCK HAZARD
All servicing requiring
access to non-insulated
electrical components
must be performed by a
factory authorized
technician.
DO NOT open any access
panel which requires the
use of tools. Failure to
follow this warning can
result in severe electrical
shock.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or
energize this appliance
until all installation
instructions are read and
followed. Damage to the
appliance will result if the
instructions are not
followed.
PRECAUTIONS AND GENERAL INFORMATION
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
4
AGENCY LISTING INFORMATION
The RCP-7200SL thru RCP-7400SL are performance tested to NSF
Standard 7 for storage of potentially hazardous foods. These units
meet NSF Standard 7 only when pan rails are installed in the lowest
position, otherwise it meets NSF Standard 2.
The RCP-200SL thru RCP-400SL are performance tested to NSF Stan-
dard 2 and are not intended to hold potentially hazardous foods.
Both RCP series are ETL listed for US and Canada and evaluated to
UL standard 471.
Components used in the manufacture of this unit are Underwriters
Laboratory recognized.
STD 2
STD 7
UL471
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
INSTALLATION
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on the
inside front cover of this
manual.
WARNING:
RISK OF
PERSONAL
INJURY
Installation procedures must
be performed by a qualified
technician with full knowledge
of all applicable electrical and
plumbing codes. Failure can
result in personal injury and
property damage.
IMPORTANT:
Unit must remain in an upright
position during installation to
prevent damage to the
refrigeration system.
IMPORTANT:
Refrigeration system is air
cooled. Recommend louvered
grills or equivalent openings
front and rear, each with a
minimum size of twice the
surface area of the condenser,
to provide adequate air
circulation.
IMPORTANT:
Access is required for the
operation of the drain valve
and for maintenance of the
refrigeration unit. Provide
adequate access to the drain
valve and refrigeration unit.
IMPORTANT:
Unit flange must be sealed to
the counter top. Damage
caused by leaks due to
improper installation is NOT
covered by warranty.
UNPACKING & INSPECTION
Carefully remove the appliance from the carton. Remove all
protective plastic film, packing materials and accessories from the
Appliance before connecting electrical power or otherwise performing
any installation procedure.
Carefully read all instructions in this manual and the Installation
Instruction Sheet packed with the appliance before starting any
installation.
Read and understand all labels and diagrams attached to the
appliance.
Carefully account for all components and accessories before
discarding packing materials. Store all accessories in a convenient
place for later use.
RCP units must remain upright at all times (shipping and installation) to
prevent damage to the condensing unit. If the unit is accidentally
tipped, allow unit to sit upright for at least 24 hours before connecting to
electric power.
COMPONENTS
1 ea. PAN RAIL (only for RCP-7XXXSL series)
1 - 5 ea. PAN ADAPTER BAR ( quantity differs with unit)
PREPARATION
Cutout dimensions for tank units and control panels are listed on the
Installation Instructions provided with the unit.
Provide at least 1" clearance around the condensing unit chassis.
Countertop must be flat and level before the unit is installed. After
cutout is made, add stiffeners or bottom braces to counter as required
to support unit weight.
IMPORTANT:
Refrigeration system is air cooled. Recommend louvered grills or
equivalent openings front and rear, each with a minimum size of
twice the surface area of the condenser, to provide adequate air
circulation.
NOTE: The condenser fan is provided with a fan guard.
DO NOT remove the condenser fan guard.
Provide louvered grills and service access below control panel. Provide
access to the POWER SWITCH and TEMPERATURE CONTROL
UNIT located at the front of the condenser.
Verify that provided sealants are applied to the underside of the top
flange prior to setting the unit into the cutout.
After installation, apply a thin bead of food-grade silicone sealant
around the flange to seal it to the counter.
Avoid storing flammable or combustible materials in, on or near the
appliance.
Clean the unit thoroughly after installation and before first use.
5
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
6
WARNING:
ELECTRIC
SHOCK HAZARD
All servicing requiring
access to non-insulated
electrical components must
be performed by a factory
authorized technician.
DO NOT open any access
panel which requires the use
of tools. Failure to follow this
warning can result in severe
electrical shock.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result if
these instructions are not
followed.
CAUTION:
ELECTRIC
SHOCK HAZARD
Cord -connected units are
equipped with a three-prong
plug for your protection
against electric shock. Never
cut the large round prong
from the plug, or twist a blade
to fit an existing receptacle.
IMPORTANT:
Contact a licensed electrician
to install the correct circuit
and receptacle (cord-
connected units) or to install
and connect electric power
(field-wired units).
IMPORTANT:
Damage due to being
connected to the wrong
voltage or phase is NOT
covered by warranty.
INSTALLATION
ELECTRICAL INSTALLATION
1. Refer to the nameplate. Verify the electrical service power.
Voltage and phase must match the nameplate specifications.
Wiring the unit to the wrong voltage can severely damage the unit,
or cause a significant decrease in performance.
2. Available electrical amperage must meet or exceed the
specifications listed on the specifications sheet provided with the
unit.
a. Units are equipped with a three-prong (grounding) plug for your
protection against electrical shocks. This must be plugged into
a properly grounded matching receptacle.
b. All these units are equipped with a NEMA 5-15P plug and re
quire a matching NEMA 5-15R receptacle.
GROUND
PIN
NEMA 5-15P
PLUG
NEMA 5-15R
RECEPTACLE
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
OPERATION NOTES
1. Never place food directly in cold tank. Always use insets or food
pans.
2. Use only pre-chilled products. Stir product occasionally to maintain
an even temperature.
3. Use perforated bottom strainer plates when operating units with
ice. Perforated bottom strainer plates are optional and must be
ordered separately.
4. Reminder: only models RCP-7200SL thru RCP-7400SL are NSF-7
listed for use with potentially hazardous foods. RCP-200SL thru
RCP-400SL are NSF-2 listed.
5. Periodically clean condensing coils to remove accumulated dust
and debris. Failure to clean coils will decrease performance and
may void the warranty.
See CONDENSER CLEANING, page 8.
DAILY START-UP
1. Turn POWER SWITCH (located on condensing unit) ON. Allow
unit to run for approximately 30 minutes to reach operating
temperature.
2. Add necessary adapter bars or adapter plates. Adapter bars
provided with the unit are designed to hold 12" x 20" food pans up
to 6" deep.
3. Install appropriate food pans or insets. Place pre-chilled product in
food pans.
DAILY SHUT-DOWN
1. Turn POWER SWITCH OFF. Remove product, food pans and
adapters.
2. Allow unit to defrost before cleaning.
See CLEANING INSTRUCTIONS, page 7.
OPERATION
8
CAUTION:
ELECTRIC SHOCK
HAZARD
DO NOT splash or pour water
onto control panel or wiring.
RCP units are designed to
hold REFRIGERATED
PRE-CHILLED product at
serving temperature.
RCP units should not be used
to chill product, nor to hold
product for long term storage.
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
CLEANING INSTRUCTIONS
9
CAUTION:
ELECTRIC SHOCK
HAZARD
DO NOT splash or pour water
onto control panel or wiring.
IMPORTANT: DO NOT use
steel wool for cleaning
PREPARATIONS: Turn POWER SWITCH OFF. Unplug unit or
disconnect from electric power.
Allow unit to defrost before proceeding.
Remove any insets, pans and/or adapter tops ( if
used). Drain water from tank.
FREQUENCY: Daily
TOOLS: Warm Water and Mild Detergent
Solution: 10 Parts Warm Water to 4 Parts Vinegar
Plastic Scouring Pad
Clean Cloth or Sponge
Food-Grade Silicone Sealant
1. Remove pan adapter bars, pan rail and drain screen. Wipe interior
of tank using a clean cloth or sponge and mild detergent.
2. Use a plastic scouring pad to remove any mineral deposits.
3. Rinse tank thoroughly with a vinegar and water solution to neutralize
all detergent / cleanser residue.
4. Clean pan adapter bars and pan rail with a cloth or sponge
dampened in clean water. Dry thoroughly, then reinstall.
5. Check drain screen, clean if necessary and reinstall.
6. Periodically inspect warmer flange-to-counter seal. Reseal with
food-grade silicone sealant if necessary.
7. Inspect condenser. Clean if required.
8. Inspect cooling louvers in counter. Remove any lint or debris.
9. Reconnect to electric power. Turn POWER SWITCH ON only when
unit is to be used.
Procedure is complete
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
10
CONDENSER COIL CLEANING INSTRUCTIONS
The condenser coil must be kept clean to allow adequate air flow for
proper heat dissipation. Recommend this procedure be performed
monthly.
1. Turn POWER SWITCH OFF. Disconnect unit from electrical
power.
2. Remove louvers or access panel to allow coil to be reached.
3. Using a stiff bristle brush, brush lint and debris from the condenser
fins. Brush vertically, top to bottom. Collect and discard all lint and
debris gathered from this operation
IMPORTANT: The fins of the condenser coil are delicate and
easily damaged. Use care to brush only in a vertical motion to
avoid damaging the coil fins.
4. Wipe the fan blades to remove accumulated lint.
5. Reconnect to electrical power. Test for proper operation.
CAUTION:
PERSONAL
INJURY HAZARD
Disconnect appliance from
electrical power before
cleaning condenser coil.
CAUTION:
PERSONAL
INJURY HAZARD
Condenser coil fins are sharp.
Use care to avoid cuts while
cleaning the condenser.
MAINTENANCE INSTRUCTIONS
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
11
CAUTION:
PERSONAL
INJURY HAZARD
Disconnect appliance from
electrical power before
cleaning.
Wells refrigerated cold pans
are constructed of high
quality stainless steel. As
long as the stainless steel
surface is intact, the
equipment will not rust or
corrode.
Recommendation:
A water softening device or a
cartridge-type filtration device
may be used to minimize lime
and calcium build-up.
MAINTENANCE INSTRUCTIONS
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim
12
OPERATING INSTRUCTIONS
TEMPERATURE ADJUSTMENT
RCP-200SL thru RCP-400SL
1. The temperature has been preset at the factory to meet most
applications.
2. If temperature adjustments are required, the pressure switch,
located on the condensing unit, is adjustable. Temperature
adjustment must be performed by a qualified refrigeration
personnel only.
3. Normal temperature setting would be 28ºF.
RCP-7200SL thru RCP-7400SL
The LCD Display provides a readout of the sensor temperature
during normal operation. Use the following to change the setpoint
temperature:
1. To start programming, press SET key once. This will access the
Fahrenheit/Celsius mode. The readout will show the current
status, either F (degrees Fahrenheit) or C (degrees Celsius).
Press either "up arrow" (Ï) or "down arrow" (Ð) to toggle between
F and C designation.
2. Press SET again to access the setpoint. The LCD will display
the current setpoint, and the S1 annunciator will blink off and on
to indicate that control is in the setpoint mode.
Press either "up arrow" (Ï) to increase the setpoint, or "down
arrow" (Ð) to decrease the setpoint to the desired temperature.
Factory setpoint is 21ºF.
IMPORTANT:
DO NOT adjust the differential
settings of the refrigeration
system. Field adjustments of
the differential settings must
be made by qualified
refrigeration personnel only.
Unauthorized adjustment of
the differential settings will
void the warranty.
The temperature setting of the
NSF-7 Refrigerated Cold Pan
has been pre-set at the
factory to meet most
applications. An electronic
temperature control maintains
food temperature between
33ºF and 44ºF.
M404 p/n 2M-Z16054 Owmers Manual Drop-In Ref. Cold Pans Slim

Specyfikacje produktu

Marka: Wells
Kategoria: lodówka
Model: RCP300SL

Potrzebujesz pomocy?

Jeśli potrzebujesz pomocy z Wells RCP300SL, zadaj pytanie poniżej, a inni użytkownicy Ci odpowiedzą


Instrukcje lodówka Wells

Wells

Wells ICP600ST Instrukcja

20 Września 2024
Wells

Wells RCP-7300ST Instrukcja

18 Września 2024
Wells

Wells ICP200SL Instrukcja

17 Września 2024
Wells

Wells RCP543 Instrukcja

16 Września 2024
Wells

Wells ICP600 Instrukcja

16 Września 2024
Wells

Wells RCP-7300SLST Instrukcja

16 Września 2024
Wells

Wells RCP-7400SL Instrukcja

16 Września 2024
Wells

Wells ICP300SL Instrukcja

15 Września 2024
Wells

Wells ICP300 Instrukcja

15 Września 2024
Wells

Wells RCP200 Instrukcja

14 Września 2024

Instrukcje lodówka

Najnowsze instrukcje dla lodówka

Electrolux

Electrolux ERA 39395 X8 Instrukcja

9 Kwietnia 2025
Bomann

Bomann KB 340.1 Instrukcja

9 Kwietnia 2025
Bomann

Bomann KSE 221 Instrukcja

9 Kwietnia 2025
Midea

Midea MRS26D5AST Instrukcja

9 Kwietnia 2025
Daikin

Daikin LMDMD063AV3 Instrukcja

9 Kwietnia 2025
Daikin

Daikin LREQ15BY1R Instrukcja

9 Kwietnia 2025
Sharp

Sharp SJ-FTA03ITXLE-EU Instrukcja

9 Kwietnia 2025
Liebherr

Liebherr IKGBN 51Vd23i Plus Instrukcja

9 Kwietnia 2025
Samsung

Samsung RL 38 HCSW Instrukcja

8 Kwietnia 2025
Electrolux

Electrolux ERL6296XX Instrukcja

8 Kwietnia 2025