Instrukcja obsługi Smeg SA384X

Smeg Magnetostrykcja SA384X

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla Smeg SA384X (28 stron) w kategorii Magnetostrykcja. Ta instrukcja była pomocna dla 6 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

Pobierz PDF

Strona 1/28

Before operating this oven, please read these instructions completely.

OPERATING INSTRUCTIONS

& COOK BOOK

MICROWAVE OVEN

SA384X

PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door

open since open-door operation can result in harmful

exposure to microwave energy. It is important not to defeat

or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and

the door or allow soil or cleaner residue to accumulate on

sealing surfaces.

oven must not be operated until it has been repaired by a

competent person : (1) door (bent), (2) hinges and

latches(broken or loosened), (3) door seals and sealing

surfaces.

(d) WARNING : It is hazardous for anyone other than a

competent person to carry out any service or repair

operation that involves the removal of a cover which gives

protection against exposure to microwave energy.

(e) WARNING : Liquids and other foods must not be heated

in sealed containers since they are liable to explode.

(f) WARNING : This appliance can be used by children aged

from 8 years and above and persons with reduced

physical, sensory or mental capabilities or lack of

experience and knowledge if they have been given

supervision or instruction concerning use of the appliance

in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and

user maintenance shall not be made by children unless

they are aged from 8 years and above and supervised.

• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY............2

• IMPORTANT SAFETY INSTRUCTIONS .......................................................................................................3

• EARTHING INSTRUCTIONS ..........................................................................................................................5

• INSTALLATION ................................................................................................................................................5

• FEATURES DIAGRAM.....................................................................................................................................6

• CONTROL PANEL ...........................................................................................................................................7

• OPERATION PROCEDURE ...........................................................................................................................8

• HOW TO SET THE OVEN CONTROLS .........................................................................................................9

SETTING THE CLOCK ....................................................................................................................................9

MICROWAVE COOKING.................................................................................................................................9

TIME DEFROST..............................................................................................................................................10

WEIGHT DEFROST .......................................................................................................................................10

PROGRAM COOKING(ONE TOUCH COOKING) ......................................................................................11

MENU COOKING............................................................................................................................................12

TO INTERRUPT THE COOKING CYCLE DURING OPERATION.............................................................12

GENERAL COOKING HINTS........................................................................................................................12

SPEEDY COOK..............................................................................................................................................12

CHILD SAFETY LOCK ...................................................................................................................................12

• CARE OF YOUR MICROWAVE OVEN........................................................................................................13

• QUESTIONS AND ANSWERS......................................................................................................................14

• BEFORE YOU CALL FOR SERVICE............................................................................................................15

• CARE AND CLEANING..................................................................................................................................15

• DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT .......................................................15

• SPECIFICATIONS ..........................................................................................................................................16

• COOKING INSTRUCTIONS ..........................................................................................................................17

• USE YOUR MICROWAVE OVEN SAFELY .................................................................................................18

• ARCING ...........................................................................................................................................................18

• MICROWAVING PRINCIPLES ......................................................................................................................19

• HOW MICROWAVES COOK FOOD.............................................................................................................19

• CONVERSION CHARTS................................................................................................................................19

• COOKING TECHNIQUES..............................................................................................................................20

• DEFROSTING GUIDE....................................................................................................................................21

• COOKING & REHEATING CHART...............................................................................................................22

• VEGETABLE CHART.....................................................................................................................................24

• RECIPES .........................................................................................................................................................25

TABLE OF CONTENTS