Instrukcja obsługi LG MG1043GARS

LG Magnetostrykcja MG1043GARS

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MG1043GARS
MFL55318558 www.lg.com
OWNER’S MANUAL
MICROWAVE OVEN
PLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING.
2
You cannot operate your oven with the door open due to the safety interlocks
built into the door mechanism. These safety interlocks automatically switch off
any cooking activity when the door is opened; which in the case of a
microwave oven could result in harmful exposure to microwave energy.
It is important not to tamper with the safety interlocks.
Do not place any object between the oven front face and the door or allow
food or cleaner residue to accumulate on sealing surfaces.
Do not operate your oven if it is damaged. It is particularly important that the
oven door closes properly and that there is no damage to the: (1) door(bent),
(2) hinges and latches (broken or loosened), (3) door seals and sealing
surfaces.
Your oven should not be adjusted or repaired by anyone except qualified
service personnel.
Warning
Precautions to avoid possible exposure to excessive microwave energy.
Precautions
When heating liquids, e.g. soups, sauces and beverages in your microwave
oven, overheating the liquid beyond boiling point can occur without
evidence of bubbling. This could result in a sudden boil over of the hot
liquid. To prevent this possibility the following steps should be taken:
1 Avoid using straight sided containers with narrow necks.
2 Do not overheat.
3 Stir the liquid before placing the container in the oven and again halfway
through the heating time.
4 After heating, allow to stand in the oven for a short time, stir or shake
them again carefully and check the temperature of them before
consumption to avoid burns (especially, contents of feeding bottles and
baby food jars).
Be careful when handling the container.
Always allow food to stand after being cooked by
microwaves and check the temperature of them
before consumption. Especially contents of feeding
bottles and baby food jars.
Please ensure cooking times are correctly set as
over cooking may result in the FOOD catching fire
and subsequent damage to your oven.
Warning
4
Place the oven in the level location of your choice with
more than 85cm height but make sure there is at least
20cm of space on the top and 10cm at the rear for proper ventilation.
The front of the oven should be at least 8cm from the edge of the
surface to prevent tipping.
An exhaust outlet is located on top or side of the oven. Blocking the
outlet can damage the oven.
Unpacking &
Installing
Unpack your oven and place it on a flat level
surface.
By following the basic steps on these two pages you will be able to quickly check that your oven is operating
correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your
oven make sure you remove all accessories and packing. Check to make sure that your oven has not been
damaged during delivery.
THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING
PURPOSES
GLASS TRAY
GRILL
RACK
ROTATING RING
5
The DISPLAY will count down from
When it reaches 0 it will sound BEEPS. Open
the oven door and test the temperature of the water. If
your oven is operating the water should be warm. Be
careful when removing the container it may be hot.
YOUR OVEN IS NOW INSTALLED
Fill a microwave safe container with
300 ml (1/2 pint) of water. Place on
the GLASS TRAY and close the oven door. If you
have any doubts about what type of container to
use please refer to page
37
.
Plug your oven into a standard household socket.
Make sure your oven is the only appliance
connected to the socket. If your oven does not operate
properly, unplug it from the electrical socket and then plug it
back in.
Press the
START button
once to set
3 s of0 second
cooking time.
You will hear
a BEEP when
you press the button.
Your oven will start
after you have finished
the press.
30 seconds.
Open your oven door by pushing th Release Button.e
Place the ROTATING RING inside the oven and place
the GLASS TRAY on top.
5
6
Setting the
Clock You can set either 12 hour clock or 24 hour clock.
In the following example I will show you how to set the time for 14:35 when using the 24 clock.
Make sure that you have removed all packaging from your oven.
When your oven is plugged in for the
first time or when power resumes after a
power cut, a ‘0’ will be shown in the
display; you will have to reset the clock.
If the clock (or display) shows any
strange looking symbols, unplug your
oven from the electrical socket and plug
it back in and reset the clock.
Make sure that you have correctly installed your oven as described earlier
in this book.
Press STOP/CLEAR.
Press once.
(If you want to use a 12 hour clock, Press once more.
If you want to change different option after setting clock,
you have to unplug and plug it back in.)
Press 10 MIN fifteen times.
Press 1 MIN three times.
Press five times.10 SEC
Press to set the time.
The clock starts counting.
SET CLOCK
SET CLOCK
SET CLOCK
SET
CLOCK
SET
CLOCK
7
Child
Lock
Press and hold STOP/CLEAR until “L” appears on the display and BEEP
sounds.
The CHILD LOCK is now set.
The time will disappear on the display if you have set the clock.
“L” remains on the display to let you know that is set.CHILD LOCK
To cancel CHILD LOCK press and hold STOP/CLEAR until “L” disappears.
You will hear BEEP when it’s released.
Your oven has a safety feature that
prevents accidental running of the oven.
Once the child lock is set, you will be
unable to use any functions and no
cooking can take place.
However your child can still open the
oven door!
Press STOP/CLEAR.
L
8
Micro Power
Cooking
Make sure that you have correctly installed your oven as described earlier
in this book.
Press STOP/CLEAR.
Press twice to select 80%(720W) power.MICRO
“720” appears on the display.
Press five times.1 MIN
Press three times.10 SEC
Press START/Q-START.
Your oven has five microwave Power
settings. High power is automatically
selected but repeated presses of the
MICRO key will select a different power
level.
In the following example I will show you how to cook some food on 80% power for 5 minutes and 30 seconds.
POWER
HIGH
MEDIUM
HIGH
MEDIUM
DEFROST
MEDIUM LOW
LOW
Press
MICRO
%
100%
80%
60%
40%
20%
time
times
times
times
times
Power
Output
900W
720W
540W
360W
180W
9
Micro Power
Level
Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking.
The table below shows the examples of food and their recommended cooking power levels for use with this
microwave oven.
POWER LEVEL
POWER LEVEL (%)
HIGH * Boil Water
* Brown minced beef
* Cook poultry pieces, fish, vegetables
* Cook tender cuts of meat
MEDIUM HIGH * All reheating
* Roast meat and poultry
* Cook mushrooms and shellfish
* Cook foods containing cheese and eggs
MEDIUM * Bake cakes and scones
* Prepare eggs
* Cook custard
* Prepare rice, soup
DEFROST
* All thawing
MEDIUM LOW * Melt butter and chocolate
* Cook less tender cuts of meat
LOW
* Soften butter & cheese
* Soften ice cream
* Raise yeast dough
USE POWER OUTPUT
100%
80%
60%
40%
20% 180W
900W
720W
540W
360W
10
Two stage
Cooking
Press STOP/CLEAR.
Set the power and the cooking time for stage1.
(You can omit this process for HIGH power.)
Press MICRO once to select HIGH power.
Press once.10 MIN
Press once.1 MIN
Set the power and the cooking time for stage2.
Press four times to select MICRO 360 power.
Press three times.10 MIN
Press five times.1 MIN
Press
During two stage cooking the oven door
can be opened and food checked. Close
the oven door and press
and the cooking stage will continue.
At the end of stage1, BEEP sounds and
stage 2 commences.
Should you wish to clear the programme
press STOP/CLEAR twice.
In the following example I will show you how to cook some food in two stages. The first stages will cook your
food for 11 minutes on HIGH; the second will cook for 35 minutes on 360.
.START/Q-START
START/Q-START
11
Quick
Start
Press STOP/CLEAR.
Press four times to select 2 minutes on HIGH power.
Your oven will start before you have finished the fourth press.
During cooking, you can extend the cooking time up to 10QUICK START
minutes by repeatedly pressing the key.
The QUICK START feature allows you to
set 30 seconds intervals of HIGH power
cooking with a touch of the START key.
In the following example I will show you how to set 2 minutes of cooking on high power.
START/Q-START
START/Q-START
12
Grill
Cooking
Press STOP/CLEAR.
Press GRILL.
Set the cooking time.
Press once.10 MIN
Press twice.1 MIN
Press three times.10 SEC
This model is fitted with a QUARTZ
GRILL, so preheating is not needed.
This feature will allow you to brown and
crisp food quickly.
In the following example I will show you how to use the grill to cook some food for 12 minutes and 30 seconds.
Press
GRILL RACK
.START/Q-START
13
Combination
Cooking
Your oven has a combination cooking
feature which allows you to cook food
with and at the sameheater microwave
time or alternately. This generally means
it takes less time to cook your food.
The quartz heater grills the surface of
the food while heats inside.microwave
Moreover, preheating your oven is not
necessary.
In the following example I will show you how to programme your oven with combi mode Co-3 for a cooking time
of 25 minutes.
Press three times.COMBI
“Co-3” appears on the display.
Set the cooking time.
Press two times.10 MIN
Press five times.1 MIN
Press
When cooking you can use MORE/LESS key to increase/decrease
cooking time.
Be careful when removing your food because the container will be hot!
Press STOP/CLEAR.
.START/Q-START
.
Press STOP/CLEAR.
Press Continental Menu once.
Continental
Menu
Press MORE
four times to enter 0.4 kg.
14
In the fo llowing exa mple I wi ll s how y ou how to cook 0.4 kg of Couscous .
CONTINENTAL MENU allows you to cook
most of your favorite food easily
by selecting the andfood type
entering the weight of the food.
Press
Category Continental Menu
Couscous time
Jollof Rice times
Fufu times
Potato Gratin times
Chicken Tagine times
Press START/Q-START.
Category Weight
Limit Utensil Food Temp Instructions
Couscous 0.1~0.4kg Microwave-
safe bowl Room
Ingredients
Couscous 0.1 kg 0.2 kg 0.3 kg 0.4 kg
Water 120 ml 240 ml 360 ml 480 ml
butter 1 Tablespoon 2 Tablespoons 3 tablespoons
Vegetable mixture
1. Pour water, butter in a large bowl and mix well. cover with plastic
wrap and vent.
2. Place food in the oven. Choose the menu and press start to cook.
3. After cooking remove bowl from oven and cover, let stand for 15~20
minutes.
4. With a fork, uff the couscous and mix the couscous with some of
the vegetable sauce.
Vegetable mixture
15 pealed pearl onions or 2 cups sliced onions \ 15oz Can chick peas
2 large boiled potatoes cubed \ 1 sliced carrots
1/2 cup chopped cilantro \ 1/4 cup chopped parsley
2 tablespoons minced garlic \ 1 teaspoon paprika
1/4 teaspoon nutmeg \ 1/2 teaspoon salt \ 1/2 teaspoon black pepper
2 cans tomato sauce \ 1 Chicken broth
1 1/2 cups water \ 2 tablespoons butter
1. Cook onions and butter for 5 minutes until caramelized.
2. Add carrots and garbanzo beans and cook for another 5 minutes,
and add garlic, cilantro, parsley, potatoes and 1/2 tsp salt and mix
vegetables.
3. In a large 4 quart sauce pan bring tomato sauce and 1 1/2 cup of
water to a simmer.
4. Add seasonings and spices to the sauce then add vegetable
mixture to tomato sauce and simmer for 10~12 minutes.
15
( c-1)C
Category Weight
Limit Utensil Food Temp Instructions
Jollof Rice 0.1~0.4 kg Microwave-
safe bowl Room
Ingredients
Rice 0.1 kg 0.2 kg 0.3 kg 0.4 kg
Stock
(meat or vegetable) 150 ml 300 ml 450 ml 600 ml
Vegetable oil 1 Tbs 2 Tbs 3 Tbs
Onion 1/2 onion 1 onion 2 onion
Tomato paste
1 1/2 teaspoon
3 teaspoon 6 teaspoon
some green chili, seeded and chopped
1. Cook onion, chili and tomato paste in a lightly oiled frying pan until
lightly browned.
2. Place the cooked tomato mixture into a deep and large bowl and
add rice and water. Cover with plastic wrap and vent.
3. Place food in the oven. Choose the menu and press start to cook.
Stir at least twice during cooking.
Fufu 0.5~1.0 kg Microwave-
safe bowl Room
Ingredients
Cassava or white yam 0.5 kg 0.75 kg 1.0 kg
Water 1 cup 1 cup 2 cup
2 tablespoons of butter Salt and pepper
1. Place the unpeeled yams or cassava in a large bowl, and pour
water. cover with plastic wrap and vent.
2. Place food in the oven. Choose the menu and press start to cook.
3. Drain the yams or cassava and let them cool.
4. Peel the yams or cassava, chop them into large pieces and place
them into a large bowl with the butter, salt and pepper.
5. Mash with a potato masher until very smooth.
6. Place the fufu into a large serving bowl. Wet your hands with water,
form into a large ball and serve. You can also make smaller balls for
individual servings.
16
( c-2)C
( c-3)C
Category Weight
Limit Utensil Food Temp Instructions
Potato Gratin 2.0 kg
Microwave-
safe baking
dish on the
rack
Room
Ingredients
Potato mixture \ 250ml heavy cream
350g grated Gruyere cheese
For Potato mixture :
1kg potatoes \ 400ml milk \ 1 1/2 teaspoons salt
Pinch ground nutmeg
Slice potatoes into 3mm thickness. Combine all ingredients in
a saucepan and simmer over medium heat until milk boils and
thickness. Keep stirring potatoes and scraping bottom of pan
regularly to prevent sticking.
1. Place half of the potato mixture into a greased 25*25cm baking
dish, pour half of heavy cream and sprinkle 100g Gruyere cheese.
2. Add the rest of potato mixture, pour remaining cream and nally
sprinkle top with remaining Gruyere cheese.
3. Place baking dish on the rack. Choose the menu and weight, press start.
Chicken
Tagine 1.0 kg Microwave-
safe bowl Room
Ingredients
2 tablespoons olive oil \ 8 skinless boneless chicken thighs ,
halved if large \ 150ml water \ 1 onion , chopped \ 2 teaspoons
grated fresh root ginger \ pinch saffron or tumeric \ 1
tablespoon honey \ 300g carrots , cut into sticks \ small bunch
parsley , roughly chopped \ lemon wedges, to serve
1. Add all ingredients in a deep and large bowl and mix well. Cover
with plastic wrap and vent.
2. Place food in the oven. Choose the menu and press start to cook.
Stir at least twice during cooking.
17
( c-4)C
( c-5)C
Arabic
Menu
Press STOP/CLEAR.
Press Arabic Menu twice.
Press MORE
four times to enter 0.4 kg.
18
In the fo llowing exa mple I wi ll s how y ou how to cook 0.4 kg of Saffron Rice.
ARABIC MENU allows you to cook
most of your favorite food easily
by selecting the andfood type
entering the weight of the food.
Press
Category Arabic Menu
Grape Leaf time
Saffron Rice times
Kabsa times
Kafta times
Kebab times
Press START/Q-START.
Category Weight
Limit Utensil Food Temp Instructions
Grape Leaf 1 kg Microwave-
safe bowl Room
Ingredients
1 pot of grape leaves \ 2 large onions, nely chopped
1/2 cup olive oil \ 1 garlic cloves, crushed \ 1 tomato, chopped
1 cup lemon juice \ 1 tablespoon tomato paste \ Kosher salt
Freshly ground black pepper
1 cup white rice \ 1/2 cup water \ 1/4 cup chopped dill
1. Cook onions, garlic, tomato, tomato paste, and lemon juice in a
lightly oiled frying pan until lightly browned.
2. Add cooked rice, vegetable mixture, salt and pepper in a bowl and
mix well.
3. Place grape leaf on a at surface and place 1 1/2 spoonfuls of the
rice mixture in the center of the leaf. Wrap rice mixture with leaf.
4. Put all wrapped leaves in rows into a deep and large bowl and add
water. Cover with plastic wrap.
5. Place food in the oven. Choose the menu and press start to cook.
6. After cooking, serve with sour cream or as desired.
Saffron Rice 0.1~0.4 kg
Microwave-
safe bowl
(deep glass
pot)
Room
Rice 0.1 kg 0.2 kg 0.3 kg 0.4 kg
Water 250 ml 500 ml 1000 ml750 ml
Oil(liquid) 1 tablespoon 2 tablespoons 3 tablespoons
Saffron water 1 teaspoon 2 teaspoons 3 teaspoons
Salt To taste
1. Wash rice and drain. Add rice, water, salt, liquid oil and saffron water
into a deep glass bowl and mix them.
2.Do not cover to vaporize whole water. Place food in the oven.
3. When BEEP, stir rice and then cover with lid. Press start to continue
cooking.
4.After cooking, stir and stand covered for 5 minutes.
19
(Ac-1)
(Ac-2)
Press STOP/CLEAR.
Press European Menu once.
European
Menu
22
EUROPEAN MENU allows you to cook
most of your favorite food easily
by selecting the andfood type
entering the weight of the food.
Press
Category European Menu
Spaghetti Bolognese time
Spaghetti Carbonara times
Stuffed Tomato times
Apple Pie times
Lasagna times
In the fo llowing exa mple I wi ll sh ow y ou how to cook 1.0 kg of Spaghetti Bolognese.
Press START/Q-START.
Category Weight
Limit Utensil Food Temp Instructions
1.2 kg Microwave-
safe dish Room
Ingredients
4 medium tomatoes
Salt and pepper to taste
400g ground beef
1/2 cup bread crumbs
2 garlic cloves, crushed
1 tablespoon Dijon mustard
1 tablespoon dried greens
1 tablespoon parmesan cheese
1. Cut tops off tomatoes to form hats and remove seeds, taking care
not to pierce esh or skin. Then sprinkle each tomatoes with salt
and pepper.
2. Add the rest of the ingredients in a bowl, mix well.
3. Stuff tomatoes with beef mixture and replace hat.
4. Place stuffed tomatoes on a dish and cover with plastic wrap.
5. Place food in the oven. Choose the menu and press start to cook.
Apple pie 1
21cm Heat-
proof glass
dish on the
rack
Room
Ingredients
baked pastry (baked on 21cm baking dish)
50g apple jam
1 apples (sliced)
1. Put baked pastry on a glass shallow dish.
2. Spread jam and sliced apples on the pastry.
3. Place food on the rack.
4. Place food in the oven. Choose the menu, press start.
24
(Sc-4)
Stuffed
Tomato
(Sc-3)
Press STOP/CLEAR.
Press Oriental Menu once.
Oriental
Menu
26
In the fo llowing exa mple I wi ll s how y ou how to cook 1.5 kg of Curry Chicken.
ORIENTAL MENU allows you to cook
most of your favorite food easily
by selecting the andfood type
entering the weight of the food.
Press
Category Oriental Menu
Curry Chicken time
Dolma times
Veg. Biryani times
Chicken Tikka times
Flapjack (Koutaba) times
Press START/Q-START.
Category Weight
Limit Utensil Food Temp Instructions
Curry chicken 1.5 kg Microwave-
safe bowl Room
Ingredients
400 g chicken breasts, cut into chunks \ 1/4 cup olive oil
2 onions, chopped \ 4 garlic cloves, crushed \1 ginger root, peeled
1 cinnamon stick \ 2 dried red chilies \ 1 teaspoon tumeric powder
400 g tomato sauce \ 1/2 cup water or stock \ 1/2 cup plain yogurt
1 tablespoon lemon juice
Salt and pepper to taste
1. Add all ingredients in a deep and large bowl and mix well. Cover
with plastic wrap and vent.
2. Place food in the oven. Choose the menu and press start to cook.
Stir at least twice during cooking.
Dolma 1.0 kg Microwave-
safe bowl Room
Ingredients
1 pot of grapes leaves \ 200 g cooked rice
500 g ground beef
1 onion, chopped
Salt and pepper to taste
1/2 cup water
1/2 cup sour cream
1. Add cooked rice, ground beef, onion, salt and pepper in a bowl and
mix well.
2. Place grape leaf on a at surface and place 1 1/2 spoonfuls of the
rice mixture in the center of the leaf. Wrap rice mixture with leaf.
3. Put all wrapped leaves in rows into a deep and large bowl and add
water. Cover with plastic wrap.
4. Place food in the oven. Choose the menu and press start to cook.
5. After cooking, serve with sour cream or as desired.
27
(Oc-1)
(Oc-2)
Category Weight
Limit Utensil Food Temp Instructions
Chicken Tikka 0.2 kg ~ 0.4 kg Microwave-
safe bowl Room
Ingredients
4 Chicken breasts, cut into Cubes \ 1 cup natural yogurt \ 1
tablespoon ground cumin \ 1 tablespoon garam masala powder
\ 1 teaspoon ground coriander \ 1 teaspoon ground turmeric
\ 1 tablespoons red chilli powder \ 1 lemon Juice \ 8 cloves
garlic, nely chopped \ 1 inch grated ginger, nely chopped \ 1/4
teaspoon red food color \ 1 Lemon
1. Mix the spices, coloring, lemon juice, ginger and garlic up into a
paste with a little water.
2. Stir in well with the yogurt to make a tandoori marinade.
3. Marinate the chicken in the marinade for 2-3 hours.
4. Shake off excess marinade and skewer the pieces of vegetable with
the skewer.
6. Place skewers on the rack.
7. Choose the menu and weight, press start.
8. When beep, turn over the food.
Flapjack
(Koutaba) 0.7 kg
Heat-proof
glass dish
on the Rack
Ingredients
200g butter \ 114g brown sugar \ 4 tablespoons syrup \ 280g
porridge oats \ 55g plain our
1. Melt the margarine, sugar and golden syrup over a low light until
melted and combined.
2. Take off the heat and add the porridge oats and plain our and mix
well.
3. Pour the mixture into a greased glass baking dish.
4. Place glass baking dish on the rack. Choose the menu and press
start to cook.
5. After cook, cool enough and cut into some pieces.
29
(Oc-4)
(Oc-5)

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Marka: LG
Kategoria: Magnetostrykcja
Model: MG1043GARS

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