Instrukcja obsługi ECM Barista A2

ECM Koffiezetapparaat Barista A2

Przeczytaj poniżej 📖 instrukcję obsługi w języku polskim dla ECM Barista A2 (29 stron) w kategorii Koffiezetapparaat. Ta instrukcja była pomocna dla 6 osób i została oceniona przez 2 użytkowników na średnio 4.5 gwiazdek

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Bedienungsanleitung/ Instruction manual Barista A2/A3
espresso coffee machine.
Please read the instruction manual carefully before using your new machine.
If you have any further questions or if you require any further information, please contact your local specialised
dealer before starting up the espresso coffee machine.
Please keep the instruction manual within reach for future reference.
ECM Espresso Coffee Machines
Manufacture GmbH
Dilsberger Str. 68
D - 69151 Neckargemünd / Heidelberg
Deutschland / Germany /
Tel. +49 (0) 6223 - 9255- 0
Fax +49 (0) 6223 - 9255- 25
E-Mail / e-mail info@ecm.de
Internet www.ecm.de
(Stempel des Fachhän
03 - 2015
Technische Änderungen vorbehalten / Technical data subject to change witho
Verwendete Symbole / Used symbols
Vorsicht! Wichtiger Sicherheitshinweis für den Bediener. Berücksichtigen Sie d
Verletzungen zu vermeiden.
Achtung! Wichtiger Hinweis zur korrekten Bedienung der Maschine.
Caution! Important notices on safety for the user. Pay attention to these noti
injuries.
Attention! Important notices for the correct use of the machine.
Bedienungsanleitung/ Instruction manual Barista A2/A3 2
5.1
Erstinbetriebnahme.....................................................................................................................................7
5.2
Einstellung der Programmierung ..................................................................................................................8
5.3
Aktivierung der Preinfusion..........................................................................................................................8
5.4
Deaktivierung der Preinfusion .................................................................................
6
BETRIEB DER MASCHINE ......................................................................................
6.1
Vorbereitung der Maschine.....................................................................................
6.2
Zubereitung von Kaffee...........................................................................................
6.3
Heißwasserentnahme .............................................................................................
6.4
Dampfentnahme....................................................................................................
7
REINIGUNG UND WARTUNG ................................................................................
7.1
Allgemeine Reinigung .............................................................................................
7.2
Automatische Reinigung und Entfettung der Brühgruppen .......................................
7.3
Entleerung des Kessels ............................................................................................
7.4
Kleine technische Servicearbeiten ............................................................................
8
TRANSPORT UND LAGERUNG...............................................................................
8.1
Verpackung............................................................................................................
8.2
Transport ..............................................................................................................
8.3
Lagerung ...............................................................................................................
9
ENTSORGUNG......................................................................................................
10
CE-KONFORMITÄT...............................................................................................
11
RATSCHLÄGE UND PROBLEMLÖSUNGEN ............................................................
12
EMPFOHLENES ZUBEHÖR....................................................................................
1
PRODUCT DELIVERY.............................................................................................
2
GENERAL ADVICE .................................................................................................
2.1
General safety notes ...............................................................................................
2.2
Proper use .............................................................................................................
3
MACHINE DESCRIPTION ......................................................................................
3.1
Machine parts........................................................................................................
3.2
Control panel ........................................................................................................
3.3
Technical data .......................................................................................................
4
MACHINE INSTALLATION ....................................................................................
4.1
Preparation for installation.....................................................................................
4.2
Electrical connection ..............................................................................................
4.3
Water supply connection........................................................................................
5
FIRST USE .............................................................................................................
5.1
First use.................................................................................................................
5.2
Programming of the dosage....................................................................................
5.3 Activation of the pre-infusion .....................................................................................
5.4 Deactivating the pre-infusion......................................................................................
6
USE OF THE MACHINE .........................................................................................
6.1
Preparation of the machine ....................................................................................
6.2
Preparing coffee .....................................................................................................
6.3
Dispensing of hot water..........................................................................................

Specyfikacje produktu

Marka: ECM
Kategoria: Koffiezetapparaat
Model: Barista A2

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