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Bosch Magnetostrykcja HMV5053C

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Use and Care Manual

Microwave

500 SERIES

HMV5053C

Table of Contents

Use and care manual

Safety Definitions .......................................................... 3

9 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY ................................. 3

IMPORTANT SAFETY INSTRUCTIONS ........................ 4

GROUNDING INSTRUCTIONS .......................................... 4

TV / Radio Interference ....................................................... 5

Intended Use ......................................................................... 5

Child Safety ........................................................................... 5

Cleaning Safety ..................................................................... 5

Cooking Safety ...................................................................... 5

In Case of Fire ...................................................................... 6

Liquids .................................................................................... 6

Cooking Items ....................................................................... 6

Cooking Utensils .................................................................. 7

Glass Tray / Turntable Ring ............................................... 7

Exhaust Mode Operation .................................................... 7

Thermometers ....................................................................... 7

Pacemakers ........................................................................... 7

State of California Proposition 65 Warnings ................... 8

Fan Motor Operation ........................................................... 8

Room Venting with Carbon Filter ...................................... 8

Causes of damage ......................................................... 9

Protecting the environment .......................................... 9

Getting started ............................................................. 10

Parts ..................................................................................... 10

Control panel ...................................................................... 10

Accessories ........................................................................ 11

Before using the appliance for the first time ............ 12

Cleaning accessories ...................................................... 12

Applying the program label ............................................. 12

Operation ...................................................................... 13

Setting the clock ................................................................ 13

Setting the Kitchen Timer ................................................. 13

Operating the Ventilation Fan ......................................... 13

Turning the Surface Light on/off ..................................... 13

Turning the turntable on / off .......................................... 13

Operating the microwave ................................................. 13

Adding cook time (+30 Seconds) .................................. 14

Auto Defrost ....................................................................... 15

Sensor Reheat ................................................................... 16

Sensor Cook ...................................................................... 16

Panel Lock .......................................................................... 17

Settings ................................................................................ 17

Convenience Operation .............................................. 18

Popcorn ............................................................................... 18

Beverage ............................................................................. 18

Keep Warm ......................................................................... 18

More Modes ....................................................................... 19

Cooking Charts ........................................................... 19

Cooking meat in your microwave .................................. 19

Cooking poultry in your microwave ............................... 20

Cooking eggs in your microwave .................................. 20

Cooking vegetables in your microwave ....................... 20

Cooking seafood in your microwave ............................ 20

Cleaning and Maintenance ......................................... 21

Cleaning .............................................................................. 21

Maintenance ....................................................................... 22

Troubleshooting .......................................................... 23

Bosch® Support ........................................................... 24

Before Calling Service ...................................................... 24

Data Plate ........................................................................... 24

Service ................................................................................ 24

Parts and Accessories ..................................................... 24

STATEMENT OF LIMITED PRODUCT WARRANTY ... 24

What this Warranty Covers & Who it Applies to ......... 24

How Long the Warranty Lasts ........................................ 24

Repair/Replace as Your Exclusive Remedy ................ 25

Out of Warranty Product .................................................. 25

Warranty Exclusions ......................................................... 25

Produktinfo.

Additional information on products, accessories,

replacement parts and services can be found at

www.bosch-home.com and in the online shop

www.bosch-home.com/us/store

Safety Definitions

9WARNING

This indicates that death or serious injuries may

occur as a result of non-observance of this warning.

9CAUTION

This indicates that minor or moderate injuries may

occur as a result of non-observance of this warning.

NOTICE: This indicates that damage to the appliance or

property may occur as a result of non-compliance with

this advisory.

Note: This alerts you to important information and/or

tips.

9 PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

(1) Do not attempt to operate this oven with the door

open, since open-door operation can result in harmful

exposure to microwave energy. It is important not to

defeat or tamper with the safety interlocks.

(2) Do not place any object between the oven front face

and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

(3) Do not operate the oven if it is damaged. It is

particularly important that the oven door close properly

and that there is no damage to the:

▯door (bent)

▯hinges and latches (broken or loosened)

▯door seals and sealing surfaces.

(4) The oven should not be adjusted or repaired by

anyone except authorized service personnel. Improper

installation, service or maintenance can cause injury or

property damage. Refer to this manual for guidance.

Refer all servicing to a factory authorized servicer.

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9IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

IMPORTANT SAFETY INS READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

To reduce the risk of burns, electric shock, fire, injury to

persons, or exposure to excessive microwave energy,

read all instructions before using the appliance.

WARNING

If the information in this manual is not followed exactly,

fire or shock may result causing property damage or

personal injury.

When using electrical appliances basic safety

precautions should be followed, including the

following:

Read and follow the specific “PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE

ENERGY” found in the Safety Instructions chapter.

This appliance must be grounded. Connect only to

properly grounded outlet (see GROUNDING

INSTRUCTIONS).

Install or locate this appliance only in accordance with

the provided installation instructions.

Some products such as whole eggs and sealed

containers – for example, closed glass jars – can

explode and should not be heated in this oven.

Use this appliance only for its intended use as described

in the manual. Do not use corrosive chemicals or vapors

in this appliance. This type of oven is specifically

designed to heat, cook, or dry food. It is not designed for

industrial or laboratory use.

As with any appliance, close supervision is necessary

when used by children (see CHILD SAFETY).

This appliance should be serviced only by authorized

service personnel. Contact nearest authorized service

facility for examination, repair, or adjustment.

Do not cover or block any vents or openings on the

appliance.

Do not store this appliance outdoors. Do not use this

product near water – for example, near a kitchen sink, in

a wet basement, near a swimming pool, or similar

locations.

Do not immerse cord or plug in water.

Keep cord away from heated surfaces.

Do not let cord hang over edge of table or counter.

Do not operate this appliance if it has a damaged cord or

plug, if it is not working properly, or if it has been

damaged or dropped.

When cleaning surfaces of door and oven that come

together on closing the door, use only mild, nonabrasive

soaps, or detergents applied with a sponge or soft cloth.

See door surface cleaning instructions in chapter

“Cleaning and Maintenance”.

To reduce the risk of fire in the oven cavity:

▯Do not overcook food. Carefully attend appliance

when paper, plastic, or other combustible materials

are placed inside the oven to facilitate cooking.

▯Remove wire twist-ties from paper or plastic bags

before placing bag in oven.

▯If materials inside the oven ignite, keep oven door

closed, turn oven off, and disconnect the power cord,

or shut off power at the fuse or circuit breaker panel.

▯Do not use the cavity for storage purposes. Do not

leave paper products, cooking utensils, or food in the

cavity when not in use.

WARNING

RISK OF INJURY

The light emitted by LED lights is very dazzling, and can

damage the eyes (risk group 1). Do not look directly into

the switched on LED lights for longer than 100 seconds.

WARNING

RISK OF INJURY

The light emitted by LED lights is very dazzling, and can

damage the eyes (risk group 1M in accordance with

EN 60825-1). When the LED lights are switched on, do

not look directly into the light using optical aids such as

binoculars or a magnifying glass.

GROUNDING INSTRUCTIONS

This appliance must be grounded. Grounding reduces

risk of electric shock by providing a safe pathway for

electric current in the event of a short circuit. This oven is

equipped with a cord having a grounding wire with a

grounding plug. The plug must be plugged into an outlet

that is properly installed and grounded.

WARNING - Improper grounding can result in a risk of

electric shock.

Consult a qualified electrician if grounding instructions

are not completely understood, or if doubt exists as to

whether the oven is properly grounded.

Do not use an extension cord. If the product power cord

is too short, have a qualified electrician install a three–

slot receptacle. This oven should be plugged into a

separate 60 Hertz circuit with the electrical rating as

shown in specifications table. When the oven is on a

circuit with other equipment, an increase in cooking

times may be required and fuses can be blown.

Microwave operates on standard household current,

110–120 V.

SAVE THESE INSTRUCTIONS.

9IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

TV / Radio Interference

This appliance generates and uses ISM frequency

energy. If not installed and used properly, in strict

accordance with the manufacturer’s instructions, it may

cause interference to radio and television reception. It

has been type tested and found to comply with limits for

ISM equipment pursuant to part 18 of FCC rules, which

are designed to provide reasonable protection against

such interference in a residential installation. However,

there is no guarantee that interference will not occur in a

particular installation. Turn the appliance on and off to

determine if it causes interference. Try the following to

correct the interference:

▯ Clean door and sealing surface of the oven.

▯ Reorient the receiving antenna of the radio or

television.

▯ Relocate the microwave oven with respect to the

receiver.

▯ Move the microwave oven away from the receiver.

▯ Plug the microwave into a different outlet so that the

oven and the receiver are on different branch circuits.

The manufacturer is not responsible for any radio or TV

interference caused by unauthorized modification to this

microwave oven. It is the responsibility of the user to

correct such interference.

Intended Use

This appliance is intended for normal family household

use only. It is not approved for outdoor use. See the

Statement of Limited Product Warranty. If you have any

questions, contact the manufacturer.

Do not use the cavity for storage purposes. Do not leave

paper products, cooking utensils, or food in the cavity

when not in use.

Do not operate oven when room humidity is excessive.

This oven is suitable for use above both gas and electric

cooking equipment 36” (914 mm) or less wide.

Child Safety

Do not allow children to use this appliance. Failure to do

so can result in burns or serious injury to children.

Children and pets should not be left alone or unattended

in the area where the appliance is in use. They should

never be allowed to play in its vicinity, whether or not the

appliance is in use.

When children become old enough to use the appliance,

it is the responsibility of the parents or legal guardians to

ensure that they are instructed in safe practices by

qualified persons.

Do not allow anyone to climb, stand, lean, sit, or hang on

any part of an appliance, especially a door, warming

drawer, or storage drawer. This can damage the

appliance, and the unit may tip over, potentially causing

severe injury.

Cleaning Safety

Clean exhaust filters frequently - Do not allow grease to

accumulate on the hood or filters. Fire could result.

Use care when cleaning the exhaust filters. Corrosive

cleaning agents, such as lye-based oven cleaners may

damage the filter (Refer to the CLEANING section in this

manual).

Clean turntable roller rest and oven floor frequently to

prevent excessive noise.

CAUTION

Grease left on filters can remelt and move into the vent.

WARNING

Be sure the entire appliance (including the grease filters

and light bulbs) has cooled and grease has solidified

before attempting to clean any part of the appliance.

Cooking Safety

CAUTION

To avoid personal injury or property damage, observe

the following:

▯Do not leave oven unattended while in use.

▯Do not store flammable material next to or in the

oven.

▯When flaming foods under the microwave, always

turn the fan on.

▯Do not operate the oven while empty. This could

damage the oven and result in a risk of fire.

▯Do not store or use corrosive chemicals, vapors,

flammables or nonfood products in or near this

appliance. It is specifically designed for use when

heating or cooking food. The use of corrosive

chemicals in heating or cleaning will damage the

appliance and could result in injury.

▯Do not dry clothes, newspapers or other

materials in the oven. Do not use newspapers or

paper bags for cooking. Fire could result.

▯Do not use recycled paper products unless

labeled safe for microwave use. They may

contain impurities which may cause sparks and

result in fires when used.

▯Always use potholders when removing items from

the oven. The cooking container and the glass

tray can be hot even if the oven is cool.

▯Whenever possible, do not operate the ventilation

system during a cooktop fire. However, do not

reach through fire to turn it off.

▯Do not mount over sink.

▯Do not store anything directly on top of the

appliance surface when the appliance is in

operation.

SAVE THESE INSTRUCTIONS.

9IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

▯Oversized food or oversized metal utensils

should not be inserted in a microwave oven as

they may create a fire or risk of electric shock.

▯Do not clean with metal scouring pads. Pieces

can break off the pad and touch electrical parts

involving a risk of electric shock.

▯Do not store any materials, other than

manufacturer’s recommended accessories, in

this oven when not in use.

▯Do not cover racks or any other part of the oven

with metal foil. This will cause overheating of the

oven.

▯Do not use paper products when appliance is

operated in the toaster mode

WARNING

Do not operate gas cooktop burners without pots in

place. The open flame may overheat the microwave oven

above.

In Case of Fire

If materials inside an oven should ignite:

Keep door closed

Turn appliance off

Unplug the appliance or shut off at fuse or circuit

breaker

Liquids

Liquids, such as water, coffee, or tea could be

overheated. They can be heated beyond the boiling point

without appearing to boil. For example, visible bubbling

or boiling when the container is removed from the

microwave oven is not always present. THIS COULD

RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING

OVER WHEN THE CONTAINER IS DISTURBED OR A

UTENSIL IS INSERTED INTO THE LIQUID.

When heating liquids, always place a glass rod/spoon in

the container. This will prevent delayed boiling.

CAUTION

Metal e.g. a spoon in a glass must be kept at least 1 in

(25 mm) from the oven walls and the inside of the door.

Sparks could irreparably damage the glass on the inside

of the door.

▯Take ready meals out of the packaging. They will heat

up more quickly and evenly in microwaveable

ovenware. The different components of the meal may

not require the same amount of time to heat up.

▯Always cover the food. If you do not have a suitable

cover for your container, use a plate or special

microwave foil.

▯Stir or turn the food several times during cooking.

Check the temperature.

▯After heating, allow the food to stand for a further 2 to

5 minutes so that it can achieve an even temperature.

▯Always use an oven cloth or oven gloves when

removing plates from the oven.

Cooking Items

Eggs: Do not cook or reheat whole eggs, with or without

shell. Steam buildup in whole eggs may cause them to

explode, and possibly damage the oven or cause injury.

Reheating sliced hard-boiled eggs and cooking

scrambled eggs is safe.

Popcorn: Use only popcorn in packages designed and

labeled for microwave use, or pop it in a microwave oven

corn popper. Follow popcorn manufacturers’ directions

and use a brand suitable for the wattage of your oven.

Do not continue to heat after popping has stopped.

Popcorn will scorch or burn. Do not leave oven

unattended.

CAUTION

When using pre-packaged microwave popcorn, check

package weight before using the popcorn function. Set

the oven for the weight of the popcorn package. If these

instructions are not followed, popcorn may not pop

adequately or may ignite and cause fire.

Foods with nonporous skins: Potatoes, tomatoes, sweet

potatoes, apples, whole squash and sausages are

examples of foods with nonporous skins. These types of

foods must be pierced before cooking to prevent them

from exploding.

Baby food / Baby formula: Do not heat baby bottles or

food in microwave oven. The glass jar or the surface of

food may appear warm while the interior can burn the

infant’s mouth and esophagus.

SAVE THESE INSTRUCTIONS.

9IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

Deep fat frying: Do not deep fat fry in oven. Oil can be

heated beyond ideal temperatures very quickly in a

microwave oven. Temperatures can climb high enough

for the cooking oils to reach their respective flash points

and burst into flames. The heated oil may bubble and

spatter causing possible damage to the oven and

perhaps result in burns. Additionally, microwave–safe

utensils may not be able to withstand the temperature of

the hot oil, and could result in the utensil shattering, if it

contains a slight imperfection, scratch or chip.

Home Canning / Drying foods / Small quantities of

foods: Do not use microwave oven for home canning or

heating of any closed jar. Pressure will build up and the

jar may explode. In addition, the oven cannot maintain

the food at the proper canning temperature. Improperly

canned food may spoil and be dangerous to consume.

Small quantities of food or foods with low moisture

content can dry out, burn or catch on fire.

Do not dry meats, herbs, fruits or vegetables in your

oven.

Proper cooking depends on time set and weight of food.

If you use a smaller portion than recommended and

cook at the time for the recommended portion, fire could

result.

Browning dishes: Microwave browning dishes or grills

are designed for microwave cooking only. Preheating

times vary depending on the size of the browning dish

and food being cooked. Always follow instructions

provided by the browning dish or grill manufacturer. Do

not preheat browning dishes more than 6 minutes.

Oven roasting bags: If an oven bag is used for

microwave cooking, prepare according to package

directions. Do not use wire twist–ties to close bags,

instead use nylon ties, cotton string or a strip cut from

the open end of the bag. Make six ½" (12.7 mm) slits by

closure. Place oven cooking bag in a dish slightly larger

than the food being cooked.

Cooking Utensils

See also Microwave Utensil Guide.

Cooking utensils, the glass tray and racks get hot during

microwaving. Always use potholders when removing

items from the oven. Allow the glass tray and the metal

racks (if used) to cool before handling.

Do not use metal utensils, or dishes with metallic trim in

the oven.

When using aluminum foil in the oven, allow at least 1"

(25.4 mm) of space between foil and interior oven walls

or door.

The glass tray and the metal racks (if used) will get hot

during cooking. The cooking container and the glass tray

can be hot even if the oven is cool.

Never use paper, plastic, or other combustible materials

that are not intended for cooking.

When cooking with paper, plastic, or other combustible

materials, follow manufacturer’s recommendations on

product use. Do not use paper towels which contain

nylon or synthetic fibers. Heated synthetics could melt

and cause paper to ignite

Do not heat sealed containers or plastic bags in oven.

Food or liquid could expand quickly and cause container

or bag to break. Pierce or open container or bag before

cooking.

Glass Tray / Turntable Ring

Do not operate the oven without the turntable roller rest

and the glass tray in place.

Do not operate the oven without the glass tray in place.

Improper cooking or damage to the oven could result.

Verify that the glass tray is properly positioned and

turning when the oven is in use.

Note: The glass tray can turn in either direction.

Only use the glass tray designed for this oven. Do not

substitute any other tray.

Allow the glass tray to cool before cleaning or placing in

water.

Do not place food directly on the glass tray. Always place

food in a microwave safe dish.

Always replace the turntable ring and the glass tray in

their proper positions.

The turntable ring must always be used for cooking

along with the glass tray.

Exhaust Mode Operation

When the microwave is operated in exhaust mode

simultaneously with a different burner, care must be

taken to ensure that there is an adequate supply of fresh

air which will be needed by the burner for combustion.

WARNING

Avoid carbon monoxide poisoning - Provide adequate air

intake so combustion gases are not drawn back into the

room.

Thermometers

Do not use regular cooking thermometers in oven. Most

cooking thermometers contain mercury and may cause

electrical arc, malfunction, or damage to the oven.

Pacemakers

CAUTION

To avoid pacemaker malfunction, consult physician or

pacemaker manufacturer about effects of microwave

energy on pacemaker.

SAVE THESE INSTRUCTIONS.

9IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

State of California Proposition 65

Warnings

WARNING

This product contains chemicals known to the State of

California to cause cancer, birth defects or other

reproductive harm.

Fan Motor Operation

After using the oven the fan motor can rotate to cool the

electric components. This is perfectly normal, and you

can take out the food from the oven while the fan

operates.

Room Venting with Carbon Filter

The charcoal filter, which was enclosed with your

microwave oven, binds the odorous substances.

Note: If no charcoal filter is installed, it is not possible to

bind the odorous substances in the cooking vapours.

SAVE THESE INSTRUCTIONS.

Causes of damage

NOTICES:

▯Metal e.g. a spoon in a glass must be kept at least  

1" (25 mm) from the oven walls and the inside of the

door. Sparks could irreparably damage the glass on

the inside of the door.

▯Water in the hot oven interior: Never pour water into

the hot oven interior. Steam is produced. Damage to

the enamel can arise due to the temperature change.

▯Do not leave moist groceries in a closed oven for an

extended period of time. It can lead to corrosion inside

the oven.

▯Fruit juice can leave stains in the oven. Always remove

fruit juice immediately when safe to touch, and wipe up

first with a damp and then a dry cloth.

▯Cooling with the appliance door open: only allow the

oven cavity to cool when it is closed. Even if the

appliance door is only open a little, front panels of

adjacent units could be damaged over time.

▯Highly soiled door seal: the appliance door will no

longer close properly during operation if the door seal

is highly soiled. Adjoining furniture fronts may be

damaged. Always keep the door seal clean.

▯Appliance door as a seat or storage surface: do not

stand, sit or hang on the appliance door. Do not place

any cookware or accessories on the appliance door.

▯Inserting accessories: depending on the appliance

type, accessories can scratch the door pane when

closing the appliance door. Always slide accessories

fully into the oven interior.

▯Do not hold or carry the appliance by the door handle.

The door handle cannot carry the weight of the device

and could break off, or the hinges can be damaged.

▯Operating the microwave without food in the oven

cavity may lead to overloading. Never run the

microwave unless there is food in the oven cavity. An

exception to this rule is a short ovenware test (see the

section "Microwave, suitable ovenware"), or an

AutoChef mode that needs pre-heating.

▯Always set the microwave power as recommended for

the food. High power settings can overheat foods very

quickly.

▯The turntable may jump if overloaded.

Protecting the environment

Unpack the appliance and dispose of the packaging in

an environmentally friendly manner.

Getting started

Parts

Front view

Bottom view

Cooling Fan

The cooling fan runs during all cooking modes. The fan

can be heard when it is running, and warm air may be

felt as it is released from the oven vent. The fan may also

run after the oven is off.

Oven Vent

The oven vent is located at the top of the unit. Warm air

may be released from the vent before, during and after

cooking. It is normal to see steam escaping from the

vent, and condensation may collect in this area. This

area may be warm when the oven is in use. Do not block

the vent, since it is important for air circulation.

Oven light (LED)

The oven light turns off to save energy after two minutes

with the door open. To turn the light back on close the

door and open it again.

Control panel

Touch keys

You can activate a function by briefly touching the

corresponding touch key. Each time you touch a key a

short beep will sound. A long beep will tell you that you

have made an invalid input.

1Top vent grill

2Display

3Control panel

4Door handle

5Window

6Surface lights (LED)

7Ventilation filters

 

 





Touch key Function

Settings Change basic settings

Clock Set time of day

Turntable

(on/off)

Switches turntable on or off

Sensor Reheat Reheat food with automatic settings

Sensor Cook Cook food with automatic settings

Auto Defrost Defrost food with automatic settings

Popcorn Select popcorn bag size

Beverage Heat beverages, select beverage size

Keep Warm Set Keep Warm feature

More Modes Enter more modes for convenience

cooking

Power Level Set power level for microwave

operation

Display elements

The display gives you information on the current settings

of your appliance. Blinking display symbols indicate that

an input is required.

Accessories

How to fit the turntable

Place the roller rest in the recess in the oven cavity.a

Let the turntable slot in place in the drive in the b c

center of the floor of the oven cavity.

Note: Do not use the appliance if the turntable is not in

place. Ensure that it is properly slotted into place and

rotates freely when the microwave is operated.

Using the metal rack

The metal rack gives you extra space when cooking in

more than one container at the same time.

Place rack securely in the four plastic supports.

Note: Rack must not touch metal walls or back of

microwave.

Place equal amounts of food both above and below

rack.

Note: Amount of food must be approximately the

same in both containers to balance out cooking

energy.

9CAUTION

▯Do not use the rack to pop popcorn.

▯The rack must be on the four plastic supports

when used.

▯Use the rack only when cooking food on two

positions.

▯Do not cook with rack on the floor of the

microwave oven.

▯The rack can get hot during microwaving. Allow

the rack to cool down before handling.

+30 Seconds Add 30 seconds to microwave timer

Kitchen Timer Set kitchen timer

0 - 9 Use the number keys to enter

customized values

Vent (high/low) Turn kitchen ventilation feature on/off

Light Turn surface light on/off

Clear/Off Clear entered value/turn appliance

off

Start/Enter Confirm input, start operation

½Keep Warm mode

¾Vent fan on

¿Panel lock on

ÁTurntable off

ÂKitchen timer

ÃDefrost

START Confirmation with Start/Enter key

required when blinking

SENS. Sensing in progress

FTemperature in °F

oz lb Numeric display shows weight in

Ounces/Pounds

ÄStatus bar for microwave power level

‰‰ ‰‰:Numeric display for time, temperature

or weight, depending on the unit dis-

played next to it

Touch key Function

Microwave utensil guide

Suitable ovenware

▯Heat-resistant glass, glass-ceramic:

Utility dishes, loaf dishes, pie plates, cake plates, liquid

measuring cups, casseroles and bowls without

metallic trim (e.g. Pyrex®, Anchor Hocking™, Corning

Ware®, etc.).

▯China:

Bowls, cups, serving plates and platters without

metallic trim.

▯Plastic films and wraps:

Plastic wrap (as a cover) - lay the plastic wrap loosely

over the dish and press it to the sides. Vent plastic

wrap by turning back one edge slightly to allow excess

steam to escape. The dish should be deep enough so

that the plastic wrap will not touch the food.

▯Microwave-safe plastics:

Microwave-safe plastic dishes, cups, semi-rigid freezer

containers and plastic bags for short cooking times.

Use these with care because the plastic may soften

from the heat of the food.

▯Paper products:

Paper towels, wax paper, parchment paper, paper

napkins and paper plates with no metallic trim or

design. Look for the manufacturers label for any

special instructions for use in the microwave oven.

Unsuitable ovenware

▯Metal utensils and cookware:

Metal shields the food from microwave energy and

produces uneven cooking. Also, avoid metal skewers,

thermometers or foil trays. Metal utensils can cause

arcing, which can damage your microwave oven.

▯Metal decoration:

Bowls, cups, serving plates and platters with metallic

trim.

▯Aluminum foil:

Avoid large sheets of aluminum foil because they

hinder cooking and may cause harmful arcing. Use

small pieces of foil to shield poultry legs and wings.

Keep ALL aluminum foil at least 1 inch (2.5 cm) from

the side walls of the oven cavity and door of the

microwave.

▯Wood:

Wooden bowls and boards will dry out and may split

or crack when you use them in the microwave oven.

Baskets made of wood will react in the same way.

▯Tightly covered cookware:

Be sure to leave openings for steam to escape from

covered cookware. Pierce plastic pouches of

vegetables or other food items before cooking. Tightly

closed pouches may explode.

▯Brown paper:

Avoid using brown paper bags. They absorb heat and

can burn.

▯Flawed or chipped cooking utensils:

Any utensil that is cracked, flawed or chipped may

break in the oven.

▯Metal twist ties:

Remove metal twist ties from plastic or paper bags.

They become hot and could cause a fire.

Ovenware test

Do not turn on the microwave unless there is food inside.

The following ovenware test is the only exception to this

rule.

Perform the following test if you are unsure whether your

ovenware is suitable for use in the microwave:

Heat the empty ovenware at maximum power for ½ to

1 minute.

Check the temperature occasionally during that time.

The ovenware should still be cold or warm to the touch.

The ovenware is unsuitable if it becomes hot or if sparks

are generated.

Before using the appliance for the first time

▯Appliance must be properly installed by a qualified

technician before use.

▯Remove all packing materials from inside and outside

the oven.

▯While cool, wipe with a clean, damp cloth and dry.

▯There may be a slight odor from your new appliance;

this is normal and will disappear after a short time.

▯Optimum cooking results depend on proper cookware

being used.

▯Read and understand all safety precautions and Use

and Care Manual information.

Execute the following sections prior to operating:

The appliance must be completely fitted and connected.

Cleaning accessories

Before using accessories for the first time, thoroughly

clean them with hot soapy water and a soft dish cloth.

Applying the program label

Apply the included program label in the desired

language to the lower frame of the oven cavity, as

indicated on the leaflet that carries the label.

Operation

Setting the clock

The clock can be set in 12-hour mode.

Touch once.Clock

Enter the time using the number keys.

Example: To set the clock to 12:41 type in 1 2 4 1.

Touch to confirm.Clock

The time of day is displayed.

Setting the Kitchen Timer

You can set a timer value of up ot 99 minutes and

99 seconds.

Touch .Kitchen Timer

The symbol lights up and : is blinking.Â‹‹ ‹‹

Enter the desired time using the number keys.

Touch to confirm.Kitchen Timer

The Kitchen Timer starts counting down.

Once the set time has elapsed 4 beeps will sound. To

stop the beep, touch .Kitchen Timer

To cancel the kitchen timer, touch again Kitchen Timer

or open the appliance door.

Operating the Ventilation Fan

The Vent feature moves steam and other cooking vapors

from the cooking surface of the range below the

microwave oven.

You can set four different vent speeds.

Set the vent feature by touching Vent (high/low). The

ventilation symbol will light up on the display.¾

Note: If the temperature gets too hot around the

microwave oven, the fan of the vent feature will

automatically turn on at the lowest setting to cool the

oven. The fan will automatically turn off when the internal

parts are cool. When this occurs, the vent cannot be

manually turned off.

Turning the Surface Light on/off

The appliance is equipped with a cooking surface light,

to light the surface underneath the appliance.

With the key you can set two brightness levels.Light

Turning the turntable on / off

For best cooking results, leave the turntable on. It can be

turned off for large dishes.

To turn the turntable off, touch Turntable (on/off) once.

The Á symbol and ‹”” lights up briefly. Touch the

key again to turn the turntable on. The symbol and Á

‹Ÿ lights up briefly.

9CAUTION

▯Sometimes the turntable can become hot. Be

careful touching the turntable during and after

cooking.

▯Do not run the oven empty.

▯Do not operate the oven without the turntable in

place.

Operating the microwave

The appliance must be turned off.

Enter the desired cooking duration with the number

keys. The timer display will fill in from right to left.

Example: To set a microwave cooking time of

20 minutes and 30 seconds, enter the numbers

2 0 3 0. START is blinking.

You can start microwave operation with the default

power level 10 by touching , Start/Enter

or -

you can adjust the power level. Touch Power Level.

The default power level is blinking. The ˜–‚‹

segments in the bar underneath the number display

also indicate the power level.

Enter the desired power level using the number keys.

˜–and the selected power level and START are

blinking in the display.

Touch to start microwave operation.Start/Enter

The microwave timer will start to count down.

The microwave timer can be changed during operation

by touching .+30 Seconds

The power level can be changed during operation. To

display the set power level, touch Power Level.

Once the microwave time has run out, four beeps will

sound. The appliance turns off and the clock is

displayed.

Vent level Touch Vent

(high/low) key

Display

4 (high) once •‚

3twice

23 times

1 (low) 4 times –‹

OFF 5 times OFF

Brightness Touch Light key

High once

Low twice

Off three times

Opening appliance door during operation

Opening the appliance door during operation will

interrupt the current mode. Close the appliance door and

then touch to resume operation.Start/Enter

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Microwave power levels

The 10 power levels available with this microwave will

help you to adjust to the power output best suited for the

food type you are preparing. As with any food

preparation in the microwave, it is best to follow the

microwave instructions that are printed on the food

packaging.

The table below provides suggested power levels for

various types of food that can be prepared in the

microwave.

Suggestions for best results

To help you achieve the best possible results from your

microwave oven, read the following suggestions below:

▯Storage temperature

Foods taken from the freezer or refrigerator take

longer to cook.

▯Size

Small pieces of food cook faster than large ones.

Pieces similar in size and shape will cook more evenly

when cooked together. For more even results, reduce

the power levels when cooking large pieces of food.

▯Natural moisture

Very moist foods cook more evenly because

microwave energy heats water molecules very

efficiently.

▯Stirring

Stir foods such as casseroles and vegetable from the

outside to the center to distribute the heat more

evenly. This will allow the food to cook faster.

(Constant stirring is not necessary.)

▯Turning

Turn over foods such as pork chops, roasts or whole

cauliflower halfway through the cook time. This will

help to expose all sides equally to microwave energy.

▯Placing food

Place delicate areas of food items, such as asparagus

tips, toward the center of the turntable tray.

▯Arranging food

Arrange unevenly shaped foods, such as chicken

pieces or salmon, with the thicker or meatier parts

toward the outside of the turntable tray.

▯Letting food stand

After removing the food from the microwave, cover the

food with foil or a casserole lid and let it stand to finish

cooking. This will help the food finish cooking in the

center and avoids overcooking the outer edges. The

length of stand time depends on the density and

surface area of the food items.

▯Wrapping foods

Sandwiches and many other food types containing

pre-baked bread should be wrapped in paper towels

or wax paper prior to placing in the microwave to help

prevent the food items from drying out while heating.

Adding cook time (+30 Seconds)

This time-saving feature will let you quickly add

30 seconds to any cook time. +30 Seconds will also start

the microwave with 30 seconds at 100% power level.

Each time you touch the +30 Seconds key, 30 seconds

will be added to the cook time.

Power

level

Microwave

output

Use for

‚‹

High

100% Boiling water

Cooking ground meat

Making candy

Cooking fresh fruit & vegetables

Cooking fish & poultry

Preheating browning dish

Reheating beverages

Cooking bacon slices

Š90% Reheating meat slices quickly

Saute onions, celery &

green peppers

‰80% All reheating

Cooking scrambled eggs

ˆ70% Cooking breads & cereal products

Cooking cheese dishes & veal

Cooking muffins, brownies &

cupcakes

Cooking whole poultry

‡60% Cooking pasta

†50% Cooking meat

Cooking custard

Cooking spare ribs, rib roast &

sirloin roast

…40% Cooking less tender cuts of meat

Reheating frozen packaged foods

„30% Thawing meat, poultry & seafood

Cooking small quantities of food

Finish cooking casseroles, stew &

some sauces

Melting chocolate

ƒ20% Softening butter & cream cheese

‚10% Softening ice cream

Raise yeast dough

Power

level

Microwave

output

Use for

Auto Defrost

With the Auto Defrost feature you can defrost three

different types of food by entering the weight. The ideal

defrost time will be calculated by the program.

Setting Auto Defrost

Touch once. Auto Defrost š“”‚ and START are

blinking and the Ã symbol lights up in the display.

Touch repeatedly until the desired Auto Defrost

program number is shown in the display. Check the

menu label at the bottom of the oven cavity or see

program table below.

Touch . . lb is blinking in the display.Start/Enter ‹ ‹

Enter the weight of the food using the number keys.

Touch to start the program.Start/Enter

When auto defrost is finished 4 beeps will sound. The

appliance turns off and the clock is displayed.

Note: A beep sounds during defrosting for all food

programs to turn food over or separate pieces.

Opening appliance door during operation

Opening the appliance door during operation will

interrupt the current mode. Close the appliance door and

then touch to resume operation.Start/Enter

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Auto Defrost programs

Tips for defrosting

9WARNING

HEALTH RISK

Liquid will be produced when defrosting meat or

poultry. Drain off this liquid when turning meat and

poultry, and under no circumstances, use it for other

purposes, or allow it to come into contact with other

foods.

▯Always enter the weight in lbs when using the defrost

by weight feature (see program table).

▯Use the defrost mode for raw food items only.

▯Defrosting gives best results when food to be thawed

is a minimum of 0° F (taken directly from a freezer). If

the food has been stored in a refrigerator-freezer that

does not maintain a temperature of 5° F or below,

always program a lower food weight or lower cook

time to prevent cooking the food.

▯If the frozen food is stored outside the freezer for up to

20 minutes, enter a reduced cook time or weight.

▯The shape of the package will alter the defrosting time.

Shallow rectangular food packets defrost more quickly

than a deep frozen block of food.

▯Separate pieces as they begin to defrost. Separated

frozen pieces of food defrost better.

▯Shield warm areas of food with small pieces of

aluminum foil, if they start to heat up.

Use small pieces of aluminum foil to shield food items

like chicken wings, leg tips and fish tails.

Do not allow aluminum foil to touch the oven cavity

when defrosting.

Defrosting suggestions for meat

For best results, please read these suggestions when

defrosting meat.

§ ¨Ê ³

Program

no.

Food Weight range

š“” ‚Ground meat 0.5 - 3lbs

š“” ƒMeat pieces

(steaks, chops)

0.5 - 3 lbs

š“” „Poultry pieces 0.5 - 3 lbs

Meat Weight range Suggestions

Ground meat 0.5 to 2 lbs

(8 to 48 oz)

After each stage, remove any pieces of food that are nearly defrosted. Let

stand covered with foil for 5 to 10 minutes.

Steaks, chops or fish 0.5 to 3 lbs

(8 to 48 oz)

Ater each stage, rearrange the food. If there are any warm or thawed por-

tions of food, shield them with narrow pieces of aluminum foil. Remove any

pieces of food that are nearly defrosted. Let stand covered for about 5 to

10 minutes.

Chicken pieces 0.5 to 3 lbs

(8 to 48 oz)

After each stage, rearrange or remove any pieces of food that are nearly

defrosted. Let stand covered for 10 to 20 minutes.

Sensor Reheat

The Sensor Reheat feature lets you reheat dinner plates

or casseroles (8-12 oz.) for your cooking convenience.

Setting Sensor Reheat

Touch once. - and START are Sensor Reheat †§ ‚

blinking in the display.

Touch repeatedly until the desired Sensor Reheat

program number is shown in the display. Check the

menu label at the bottom of the oven cavity or see

program table below.

Touch to start sensor reheat mode. The Start/Enter

appliance starts sensing, SENS. lights up in the

display. The microwave is operating during sensing.

When sensing is complete, two short beeps will sound

and the calculated cook time will start to count down.

Once sensor reheat is finished 4 beeps will sound. The

appliance turns off and the clock is displayed.

Note: Do not open the door during the sensing

process, or the program will be cancelled.

Once the calculated cook time is displayed, you can

open the door to stir, turn or rearrange the food. Touch

Start/Enter to resume operation.

Notes

▯Cover with vented plastic wrap or wax paper.

▯Reheat food on a microwaveable dinner plate.

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Sensor Reheat programs

Reheat cooking suggestions

Sensor Cook

Sensor Cook allows you to cook many of your favorite

foods without selecting cooking times and power levels.

The microwave oven automatically determines the

required cooking time for each food item.

For best results for cooking by sensor, follow these

recommendations:

▯Food cooked with the sensor system should start from

normal storage temperature.

▯Turntable tray, glass tray and outside of container

should be dry.

▯Foods should always be covered loosely with

microwavable plastic wrap, wax paper or lid.

▯Do not open the door or touch key during Clear/Off

sensing time. When sensing time is over, the oven

beeps twice and the remaining cooking time will

appear in the display. At this time you can open the

door to stir, turn or rearrange the food.

Program

no.

Food Quantity

†§ -‚Dinner plate 1 serving

†§ - ƒCasserole, pasta 1 to 4 servings

j³



Food Directions Quantity

Dinner

plate

Use only pre-cooked, refriger-

ated foods. Cover plate with

vented plastic wrap or waxed

paper, tucked under plate. If

food is not hot enough after

heating with the Reheat feature,

continue heating using manual

time and power level setting.

Contents:

▯3-4 oz. meat, poultry or fish

(up to 6 oz. with bone)

▯1/2 cup starch (potatoes,

pasta, rice, etc.)

▯1/2 cup of vegetables (about

3-4 oz.)

1 serving

(1 plate)

Casserole,

Pasta

Cover plate with lid or vented

plastic wrap. If food is not hot

enough after heating with the

Reheat feature, continue heat-

ing using manual time and

power level setting.

Stir foods once before serving.

Contents:

▯Casserole: refrigerated foods

(such as beef stew or lasa-

gna)

▯Pasta: Canned spaghetti and

ravioli, refrigerated foods

1 to 4

servings

Setting Sensor Cook

Touch once. - and START are Sensor Cook †™ ‚

blinking.

Touch repeatedly until the desired Sensor Cook

program number is shown in the display.

Touch to start sensor cook mode. SENS. Start/Enter

lights up in the display and the appliance starts

sensing.

When sensing is complete, two short beeps will sound

and the calculated cook time will start to count down.

Once sensor cook is finished 4 beeps will sound. The

appliance turns off and the clock is displayed.

Note: Do not open the door during the sensing

process, or the program will be cancelled.

Once the calculated cook time is displayed, you can

open the door to stir, turn or rearrange the food. Touch

Start/Enter to resume operation.

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Sensor Cook programs

Panel Lock

The panel lock feature is very useful when cleaning the

control panel. The lock will prevent accidental

programming when wiping the control panel clean.

To activate the panel lock:

Touch and hold Clear/Off for more than 3 seconds. The

¿ symbol lights up in the display, a double beep

sounds.

To deactivate the panel lock:

Touch and hold Clear/Off for more than 3 seconds. The

¿ symbol disappears from the display. The panel is

unlocked.

Settings

The following basic settings of your appliance can be

adjusted to your personal preferences.

Progr.

no.

Food Quantity Cooking tips

†™ -‚Baked

Potato

1 - 4 potatoes

(8 - 32 oz)

After cooking,

allow to stand

wrapped in foil

for 5 minutes.

†™ - ƒSweet Potato 1 - 4 potatoes

(8 - 32 oz)

After cooking,

allow to stand

wrapped in foil

for 5 minutes.

†™ - „Fresh

Vegetable

8 - 24 oz

(0.5 - 1.5 lbs)

No water is

needed if

vegetables have

just been

washed. Add

2 tablespoons

water per

8 ounces of

fresh vegeta-

bles.

†™ - …Frozen

Vegetable

8 - 24 oz

(0.5 - 1.5 lbs)

Add

1 tablespoon

water per

4 ounces of fro-

zen vegetables.

j³



†™ - †Ground Meat 8 - 24 oz

(0.5 - 1.5 lbs)

After cooking,

allow to stand,

covered, for

3 -4 minutes.

†™ - ‡Fish/Seafood 8 - 24 oz

(0.5 - 1.5 lbs)

Roll thin edges

underneath.

Arrange in a

ring around

microwaveable

dish.

†™ - ˆBrown Rice 0.5 - 2 cups

(dry rice)

Use a high-

sided casserole

dish. Do not

cover. Use

1 cup rice to

3 cups water.

†™ - ‰White Rice 0.5 - 2 cups

(dry rice)

Use a high-

sided casserole

dish and lid.

Use 1 cup rice

to 2 cups water.

†™ - ŠFrozen

Entrees

Follow package

instructions for

venting, cutting

plastic film, etc.

Display Function Touch

Settings key

†Ÿš Key sounds on/off

1 - on

2 - off

once

’‚ ©Clock display in stand-by

mode on/off

1 - on

2 - off

twice

Progr.

no.

Food Quantity Cooking tips

Changing the settings

Example: Turn clock display on/off.

Touch twice.Settings

’‚© ‹”” and or ‹Ÿ alternate in the display.

Touch the number key to turn the clock display on, 1

touch to turn the clock display off.2

Touch .Start/Enter

Touch to exit the settings menu.Clear/Off

Note: You can only change one setting at a time. To

change another setting, you have to exit the settings

menu first and begin from step 1.

Convenience Operation

Popcorn

9CAUTION

Do not leave oven unattended while popping corn.

Popcorn may ignite and cause fire.

Setting Popcorn mode

The popcorn feature lets you pop 3 different bag sizes of

commercially packaged microwave popcorn. Use the

following table to determine the setting to use.

Example: Pop a 3.5 oz. bag of popcorn automatically:

Popcorn three times. and START are blinking in the „

display.

Touch .Start/Enter

The appliance starts to count down. Once the

microwave time has elapsed 4 beeps will sound. The

appliance turns off and the clock is displayed.

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Beverage

The beverage feature heats between 0.5 and 2 cups of a

beverage. Use the table below to determine the setting to

use.

Example: Heat 1 cup of a beverage.

Touch Beverage twice. and START are blinking in ƒ

the display.

Touch .Start/Enter

Once the cook time has elapsed, 4 beeps will sound.

The appliance turns off and the clock is displayed.

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Keep Warm

You can keep cooked food warm in your microwave

oven for up to 60 minutes.

9CAUTION

WHEN USING KEEP WARM MODE, FOLLOW

THESE GUIDELINES:

▯Do not use the Keep Warm mode to heat cold

food.

▯Be sure to maintain proper food temperature. The

USDA recommends holding hot food at 140 °F

(60 °C) or warmer.

▯DO NOT warm food longer than one hour.

Setting Keep Warm

Touch Keep Warm. The symbol lights up and ½

‹‹ ‹‹: is blinking in the display.

Enter the desired time using the number keys.

Touch .Start/Enter

Once the set Keep Warm time has elapsed, the

appliance keeps beeping until is pressed.Clear/Off

Notes

▯Use the Keep Warm mode to keep cooked foods hot

and ready to serve.

▯Food cooked covered should remain covered during

Keep Warm.

▯Pastry items (pies, turnovers, etc.) should be

uncovered.

▯Complete meals kept warm on a dinner plate can be

covered during Keep Warm.

Bag size Touch Popcorn key

1.2 oz. (default setting) once

2.5 oz. twice

3.5 oz. 3 times

Pro-

gram No.

Amount Touch

Beverage key

10.5 cups (about 8 oz) once

21 cup (about 16 oz) twice

31.5 cups (about 24 oz) 3 times

42 cups (about 32 oz) 4 times

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

More Modes

The More Modes feature offers you five more convenient

programs.

Available modes

Setting More Modes

Touch More Modes once. ‚ and START are blinking in

the display.

Touch repeatedly until the desired More Modes

program number is shown in the display. Check the

menu label at the bottom of the oven cavity or see

program table above.

Touch . For modes 1 to 4: and START is Start/Enter ‚

blinking on the display. For mode 5: ‹‹:‹‹ is blinking

in the display.

Enter the desired weight category (mode 1 - 4) or

enter the desired defrost time (mode 5) with the

number keys.

Touch to start operation.Start/Enter

Once the cook time has elapsed, 4 beeps will sound.

The appliance turns off and the clock is displayed.

Cancel operation

Touch to cancel the active oven mode. The Clear/Off

appliance turns off and the clock is displayed.

The cooling fans may continue to run for awhile and then

switch off automatically.

Cooking Charts

The charts can be used as a guide. Follow package or

recipe directions.

Cooking meat in your microwave

Be sure to place prepared meats on a microwave-safe

roasting rack in a microwave-safe dish. Start cooking the

meat fat side down and if necessary, use narrow strips of

aluminum foil to shield any bone tips or thin meat areas.

After cooking, check the temperature in several places

before letting the meat stand the recommended time.

Please note that the temperatures in the following charts

are temperatures at removal time; the temperature will

rise during the standing period.

Mode no. Name Input

1Melt butter 1 = 2 tablespoons

2 = cup ]

3 = cup^

2Melt chocolate 1 = 1 cup

2 = 2 cups

3Soften ice cream 1 = 4 oz.

2 = 8 oz.

3 = 16 oz.

4 = 32oz.

5 = 48 oz.

4Soften cream cheese 1 = 3 oz.

2 = 6 oz.

3 = 8 oz.

5Time defrost Enter defrost time

Meat Power level Cook time Directions

Roast beef

(boneless)

(up to 4 lbs.)

High (10) for first

5 minutes, then

medium (5)

12–17 min./lb. for 160º F

(71°C) (Medium)

Place roast beef fat-side down on roast-

ing rack. Cover with wax paper. Turn

over half way through cooking.

Let stand 10–15 minutes.*

14–19 min./lb. for 170º F

(76°C) (Well Done)

Roast pork

(boneless or

bone-in)

(up to 4 lbs.)

High (10) for first

5 minutes, then

medium (5)

15–20 min./lb. for 170º F

(76°C) (Well Done)

Place roast pork fat-side down on roast-

ing rack. Cover with wax paper. Turn

over half way through cooking.

Let stand 10–15 minutes.*

*Expect a 10° F rise in the temperature during the standing period.

Stand time

Cooking poultry in your microwave

Be sure to place poultry on a microwave-safe roasting

rack in a microwave-safe dish. Cover poultry with wax

paper to prevent splattering. Use narrow strips of

aluminum foil to shield any bone tips or thin meat areas,

or areas that start to overcook. After cooking, check the

temperature in several places before letting the meat

stand the recommended time.

Cooking eggs in your microwave

▯Never cook eggs in the shell and never warm hard-

cooked eggs in the shell; they can explode.

▯Always pierce yolk on whole eggs to keep them from

bursting.

▯Cook eggs just until set; they will become tough if

overcooked.

▯Cooking scrambled eggs is safe.

Cooking vegetables in your microwave

▯Vegetables should be washed just before cooking.

Rarely is extra water needed. If dense vegetables such

as potatoes or carrots are being cooked, add about

¼ cup of water.

▯Small vegetables (sliced carrots, peas, lima beans,

etc.) will cook faster than larger vegetables.

▯Whole vegetables, such as potatoes, acorn squash or

corn on the cob, should be arranged in a circle on the

turntable before cooking. They will cook more evenly if

turned over halfway through cooking.

▯Always place vegetables like asparagus and broccoli

with the stem ends pointing towards the edge of the

dish and the tips toward the center.

▯When cooking cut vegetables, always cover the dish

with a lid or vented microwavable plastic wrap.

▯Whole, unpeeled vegetables such as potatoes, sweet

potatoes, squash, eggplant, etc., should have their

skin pricked in several locations before cooking to

prevent them from bursting.

▯For more even cooking, stir or rearrange whole

vegetables halfway through the cook time.

▯Most of the time, the denser the food, the longer the

required standing time. For example, a baked potato

should stand for 5 minutes before serving, while a dish

of peas may be served immediately.

Cooking seafood in your microwave

Be sure to place fish on a microwave-safe roasting rack

in a microwave-safe dish. Be sure to always cook fish

until it flakes easily with a fork. Use a tight cover to steam

fish; a lighter cover of wax paper or paper towel provides

less steaming. And be sure not to overcook fish; check it

for doneness at a minimum cooking time before cooking

longer.

Meat Doneness Remove from oven After standing (10-15 min.)

Beef Medium

Well done

150°F (65°C)

160°F (71°C)

170°F (77°C)

Pork Medium

Well done

150°F (65°C)

160°F (71°C)

170°F (77°C)

Poultry Dark meat

Light meat

150°F (65°C)

160°F (71°C)

150°F (65°C)

160°F (71°C)

Meat Power level Cook time Directions

Whole chicken

(up to 4 lbs.)

medium high (7)

180° F (82°C) dark meat

170° F (76°C) dark meat

7–10 min. /lb Place chicken breast-side down on roasting rack.

Cover with wax paper. Turn over halfway through

cooking. Cook until juices run clear and meat near

bone is no longer pink. Let stand for 5–10 min.

Chicken pieces

(up to 4 lbs.)

medium high (7)

180° F (82°C) dark meat

170° F (76°C) dark meat

7–10 min. /lb Place chicken bone-side down on dish, with thick-

est portions toward the inside of dish. Cover with

wax paper. Turn over halfway through cooking.

Cook until juices run clear and meat near bone is

no longer pink. Let stand for 5–10 min.

Cleaning and Maintenance

9WARNING

Be sure the entire appliance (including the grease

filters and light bulbs) has cooled and grease has

solidified before attempting to clean any part of the

appliance.

Cleaning

Cleaning Guide

▯For best performance and for safety reasons, keep the

oven clean inside and outside. Take special care to

keep the inner door panel and oven front frame free of

food and grease build-up.

▯Never use abrasive scouring powder or pads on the

microwave. Wipe the microwave oven inside and out

with a soft cloth and warm (not hot) mild detergent

solution. Rinse and wipe completely dry.

▯Wipe spatters immediately with a wet paper towel,

especially after cooking greasy foods like chicken or

bacon.

▯Clean your microwave oven weekly or more often, if

needed.

▯Never operate the oven without food in the oven cavity;

this can damage the magnetron tube or glass tray.

You may wish to leave a cup of water standing inside

the oven when it is not in use to prevent damage if the

oven is accidentally turned on.

Seafood Power level Cook time Directions

Fish steaks up to

1½ lbs

medium high (7) 7–11 min. /lb Arrange fish on roasting rack with meaty portions

towards the outside of rack. Cover with wax paper.

Turn over and rearrange halfway through cook time.

Cook until fish flakes easily with fork.

Let stand 3–5 mins.

Fish fillets up to

1½ lbs.

medium high (7) 7–11 min. /lb Arrange fillets in a baking dish, turning any thin pieces

under. Cover with wax paper. If over ½ inch thick, turn

over and rearrange halfway through cook time. Cook

until fish flakes easily with fork.

Let stand 2–3 mins.

Shrimp up to

1½ lbs.

medium high (7) 7–11 min. /lb Arrange shrimp in a baking dish without overlapping or

layering. Cover with wax paper. Cook until firm and

opaque, stirring 2 or 3 times.

Let stand 5 mins.

Part Recommendations

Oven cavity Keep inside (cavity) of the oven clean. Food particles and spilled liquids can stick to the

oven walls, causing the oven to work less efficiently.

Wipe up spills immediately. Use a damp, clean cloth and mild soap. use harsh DO NOT

detergents or abrasive cleaners.

To help loosen baked–on food particles or liquids, heat 2 cups of water (add the juice of

1 lemon if you desire to keep the oven fresh smelling) in a 4 cup microwave-safe dish at

High power for 5 minutes or until boiling. Let stand in oven cavity for 1 or 2 minutes.

Wire rack Wash with soapy water. Rinse thoroughly and dry, or gently rub with cleansing powder or

soap-filled pads as directed.

Glass turntable tray Remove glass turntable tray from the oven when cleaning the oven cavity and tray.

NOTICE: To prevent the glass turntable from breaking, handle with care and do not put it in

water immediately after cooking.

Wash the glass turntable tray in warm soapy water or in the dishwasher.

Turntable roller rest Clean with warm, soapy water. Rinse thoroughly and dry.

Door glass Wash with soap and water or glass cleaner. Use Fantastik® or Formula 409® on a clean

sponge or paper towel and wipe clean. Avoid using abrasive cleaners, like powder cleaning

agents, steel wool pads and oven cleaners.

If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can

accumulate when operating the oven in high humidity and in no way indicates microwave

leakage.

Cleaning the oven vent filters

The oven ventilation filters should be removed and

cleaned often; generally at least once every month.

9CAUTION

To avoid risk of personal injury or property damage,

do not operate oven vent without filters properly in

place.

To remove the ventilation filters, slide the filter to the

rear. Then pull filter downward and push to the other

side. The filter will drop out. Repeat for the 2nd filter.

Soak the ventilation filters in hot water using a mild

detergent. Rinse well and shake to dry. Do not use

ammonia or wash in a dishwasher. The aluminum on

the filter will corrode and darken.

To reinstall an oven ventilation filter, slide it into the

side slot, then push up and toward oven to lock.

Reinstall the 2nd filter using the same procedure.

Maintenance

Charcoal filter replacement

The charcoal filter, which was included with your

microwave oven, is used for nonvented, recirculated

installation (Room Venting). The filter should be replaced

every 6 to 12 months depending on use.

Disconnect power to the microwave oven at the circuit

breaker panel or by unplugging.

Remove the vent grill mounting screws.

Pull the vent grill away from the unit.

Change the charcoal filter.

Carefully push the vent grill back into place and

replace the screws removed in Step 2.

Note: If no charcoal filter is installed, it is not possible

to bind the odorous substances in the cooking vapors.

Replacement filters can be purchased from the Bosch

eshop, www.bosch-home.com/us/store.

Part number 00676120

Painted surfaces Clean with hot soapy water or apply Fantastik® or Formula 409® to a clean sponge or paper

towel and wipe clean. Avoid using abrasive cleaners, like powder cleaning agents, steel wool

pads and oven cleaners.

Stainless steel sur-

faces

Always wipe or rub in the direction of the grain. Clean with a soapy sponge, then rinse and

dry, or wipe with Fantastik® sprayed on a paper towel. Protect and polish with Stainless Steel

Magic® and a soft cloth. Remove water spots with a cloth dampened with white vinegar.

Do not use any cleanser that contains chlorine as these may rust the stainless steel

Plastic & Controls When cool, clean with soapy water, rinse and dry.

Printed areas

(words & numbers)

Do not use abrasive cleaners or petroleum based solvents.

Part Recommendations

Troubleshooting

If you encounter a problem, it often will merely be

something minor. Before you call customer service,

consider the suggestions and instructions below:

Problem Suggestion

Neither the microwave’s display

nor oven operates.

▯Properly insert the plug into a grounded power outlet.

▯Remove the plug from the outlet, wait 10 seconds, then plug the microwave in

again.

▯Reset the household circuit breaker or replace any blown fuses.

▯Plug a different appliance into the power outlet. If the other appliance will not

operate, have a qualified electrician repair the outlet.

▯Plug the microwave into a different power outlet.

Oven display works, but the

oven will not operate.

▯Make sure the oven door is closed securely and completely.

▯Check to see if packing material or other materials are stuck to the door seal.

▯Check for damage to the oven door.

▯Press the key twice and attempt to re–enter cooking instructions.Clear/Off

Power goes off before the cook

time has elapsed.

▯If there has been a power interruption, remove the plug from the outlet; wait

10 seconds, then plug the microwave in again. If there was a power outage, the

time indicator in the display will show .00:00

▯Reset the clock and any cooking instructions.

▯Reset the household circuit breaker or replace any blown fuses.

▯Press the key twice and attempt to re–enter cooking instructions.Clear/Off

▯Plug a different appliance into the power outlet. If the other appliance will not

operate, have a qualified electrician repair the outlet.

▯Plug the microwave into a different power outlet.

Food is cooking too slowly. Make sure the oven is on a separate 20 amp circuit line. Operating another appli-

ance on the same circuit can cause a voltage drop. If necessary, move the micro-

wave to its own circuit.

Microwave is sparking, arcing

occurs.

Remove any metallic utensils, cookware or metal ties from the oven cavity. If using

aluminum foil, use only narrow strips and allow at least one inch between the foil

and the interior oven walls.

Turntable makes noises or

sticks.

▯Clean the turntable, roller ring and oven cavity bottom.

▯Make sure the turntable and roller ring are positioned correctly.

Using the microwave causes TV

or radio interference.

This is similar to the interference caused by other small appliances, such as hair

dryers. Move your microwave further away from other appliances, like your TV or

radio.

LED lights are not working. Please contact Customer Service.

Note: If the oven is set to cook for more than 30 minutes at 100% power level, it will automatically adjust itself to a

80% power level after 30 minutes to avoid overcooking.

Bosch

Support

Before Calling Service

See the Use and Care Manual for troubleshooting

information. Refer to the “Statement of Limited Product

Warranty” in the Use and Care Manual.

To reach a service representative, see the contact

information at the front of the manual or in the following

section. Please be prepared with the information printed

on your product data plate prior to calling.

Data Plate

The data plate shows the model and serial number. Refer

to the data plate on the appliance when requesting

service.

The data plate can be found on the inside of the

appliance.

To avoid having to search for each piece of information

when calling, you can enter the four items needed in the

spaces provided below.

Keep your invoice or escrow papers for warranty

validation if service is needed.

Service

We realize that you have made a considerable

investment in your kitchen. We are dedicated to

supporting you and your appliance so that you have

many years of creative cooking.

Please don’t hesitate to contact our Customer Support

Department if you have any questions or in the unlikely

event that your Bosch® appliance needs service. Our

service team is ready to assist you.

USA

800-944-2904

www.bosch-home.com/us/support

Canada

800-944-2904

www.bosch-home.ca/en/support

Parts and Accessories

Parts, filters, descalers, stainless steel cleaners and more

can be purchased in the Bosch® eShop or by phone.

USA

www.bosch-home.com/us/store

Canada

Marcone 800-482-6022

Reliable Parts 800-941-9217

STATEMENT OF LIMITED PRODUCT WARRANTY

What this Warranty Covers & Who it

Applies to

The limited warranty provided by BSH Home Appliances

Corporation (“BSH“) in this Statement of Limited Product

Warranty applies only to the Bosch appliance (“Product“)

sold to you, the first using purchaser, provided that the

Product was purchased:

▯For your normal, household (non-commercial) use,

and has in fact at all times only been used for normal

household purposes.

▯New at retail (not a display, "as is", or previously

returned model), and not for resale, or commercial

use.

▯Within the United States or Canada, and has at all

times remained within the country of original purchase.

The warranties stated herein apply only to the first

purchaser of the Product and are not transferable.

BSH reserves the right to request proof of purchase at

the time any warranty claim is submitted to confirm that

the Product falls within the scope of this limited product

warranty.

Please make sure to return your registration card; while

not necessary to effectuate warranty coverage, it is the

best way for BSH to notify you in the unlikely event of a

safety notice or product recall.

How Long the Warranty Lasts

BSH warrants that the Product is free from defects in

materials and workmanship for a period of three hundred

sixty-five (365) days from the date of purchase. The

foregoing timeline begins to run upon the date of

Model No.

FD-No.

Date of Purchase

Customer Service O

purchase, and shall not be stalled, tolled, extended, or

suspended, for any reason whatsoever.

This Product is also warranted to be free from cosmetic

defects in material and workmanship (such as scratches

of stainless steel, paint/porcelain blemishes, chip, dents,

or other damage to the finish of the Product), for a period

of thirty (30) days from the date of purchase or closing

date for new construction. This warranty cosmetic

excludes slight color variations due to inherent

differences in painted and porcelain parts, as well as

differences caused by kitchen lighting, product location,

or other similar factors. This warranty cosmetic

specifically excludes any display, floor, “As Is”, or “B”

stock appliances.

Repair/Replace as Your Exclusive Remedy

During this warranty period, BSH or one of its authorized

service providers will repair your Product without charge

to you (subject to certain limitations stated herein) if your

Product proves to have been manufactured with a defect

in materials or workmanship. If reasonable attempts to

repair the Product have been made without success,

then BSH will replace your Product (upgraded models

may be available to you, in BSH’s sole discretion, for an

additional charge). All removed parts and components

shall become the property of BSH at its sole option. All

replaced and/or repaired parts shall assume the identity

of the original part for purposes of this warranty and this

warranty shall not be extended with respect to such

parts. BSH's sole liability and responsibility hereunder is

to repair manufacturer-defective Product only, using a

BSH-authorized service provider during normal business

hours. For safety and property damage concerns, BSH

highly recommends that you do not attempt to repair the

Product yourself, or use an un-authorized servicer; BSH

will have no responsibility or liability for repairs or work

performed by a non-authorized servicer. If you choose to

have someone other than an authorized service provider

work on your Product, THIS WARRANTY WILL

AUTOMATICALLY BECOME NULL AND VOID. Authorized

service providers are those persons or companies that

have been specially trained on BSH products, and who

possess, in BSH's opinion, a superior reputation for

customer service and technical ability (note that they are

independent entities and are not agents, partners,

affiliates or representatives of BSH). Notwithstanding the

foregoing, BSH will not incur any liability, or have

responsibility, for the Product if it is located in a remote

area (more than 100 miles from an authorized service

provider) or is reasonably inaccessible, hazardous,

threatening, or treacherous locale, surroundings, or

environment; in any such event, if you request, BSH

would still pay for labor and parts and ship the parts to

the nearest authorized service provider, but you would

still be fully liable and responsible for any travel time or

other special charges by the service company, assuming

they agree to make the service call.

Out of Warranty Product

BSH is under no obligation, at law or otherwise, to

provide you with any concessions, including repairs, pro-

rates, or Product replacement, once this warranty has

expired.

Warranty Exclusions

The warranty coverage described herein excludes all

defects or damage that are not the direct fault of BSH,

including without limitation, one or more of the following:

▯Use of the Product in anything other than its normal,

customary and intended manner (including without

limitation, any form of commercial use, use or storage

of an indoor product outdoors, use of the Product in

conjunction with air or water-going vessels).

▯Any party's willful misconduct, negligence, misuse,

abuse, accidents, neglect, improper operation, failure

to maintain, improper or negligent installation,

tampering, failure to follow operating instructions,

mishandling, unauthorized service (including self-

performed "fixing" or exploration of the appliance's

internal workings).

▯Adjustment, alteration or modification of any kind.

▯A failure to comply with any applicable state, local,

city, or county electrical, plumbing and/or building

codes, regulations, or laws, including failure to install

the product in strict conformity with local fire and

building codes and regulations.

▯Ordinary wear and tear, spills of food, liquid, grease

accumulations, or other substances that accumulate

on, in, or around the Product.

▯Any external, elemental and/or environmental forces

and factors, including without limitation, rain, wind,

sand, floods, fires, mud slides, freezing temperatures,

excessive moisture or extended exposure to humidity,

lightning, power surges, structural failures surrounding

the appliance, and acts of God.

In no event shall BSH have any liability or responsibility

whatsoever for damage to surrounding property,

including cabinetry, floors, ceilings, and other structures

or objects around the Product. Also excluded from this

warranty are Products on which the serial numbers have

been altered, defaced, or removed; service visits to teach

you how to use the Product, or visits where there is

nothing wrong with the Product; correction of installation

problems (you are solely responsible for any structure

and setting for the Product, including all electrical,

plumbing or other connecting facilities, for proper

foundation/flooring, and for any alterations including

without limitation cabinetry, walls, floors, shelving, etc.);

and resetting of breakers or fuses.

TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY

SETS OUT YOUR EXCLUSIVE REMEDIES WITH

RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES

IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY,

OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY

IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER

EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY

LAW, WHETHER FOR MERCHANTABILITY OR FITNESS

FOR A PARTICULAR PURPOSE, OR OTHERWISE,

SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT

THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN

NO EVENT WILL THE MANUFACTURER BE LIABLE FOR

CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT,

"BUSINESS LOSS", AND/OR PUNITIVE DAMAGES,

LOSSES, OR EXPENSES, INCLUDING WITHOUT

LIMITATION TIME AWAY FROM WORK, HOTELS AND/

OR RESTAURANT MEALS, REMODELLING EXPENSES

IN EXCESS OF DIRECT DAMAGES WHICH ARE

DEFINITIVELY CAUSED EXCLUSIVELY BY BSH, OR

OTHERWISE. SOME STATES DO NOT ALLOW THE

EXCLUSION OR LIMITATION OF INCIDENTAL OR

CONSEQUENTIAL DAMAGES, AND SOME STATES DO

NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED

WARRANTY LASTS, SO THE ABOVE LIMITATIONS MAY

NOT APPLY TO YOU. THIS WARRANTY GIVES YOU

SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE

OTHER RIGHTS WHICH VARY FROM STATE TO STATE.

No attempt to alter, modify or amend this warranty shall

be effective unless authorized in writing by an officer of

BSH.

Table des Matières

Notice d’utilisation

Définitions de Sécurité ................................................ 28

9MESURES DE PRÉCAUTION POUR ÉVITER

L'EXPOSITION EXCESSIVE À L'ÉNERGIE

MICRO-ONDE .................................................................... 28

CONSIGNES DE SÉCURITÉ IMPORTANTES ............. 29

INSTRUCTIONS DE MISE À LA TERRE ........................ 29

Interférences radio/télévision .......................................... 30

Utilisation prévue ............................................................... 30

Sécurité des enfants ......................................................... 30

Consignes en matière de nettoyage ............................. 30

Sécurité de cuisson .......................................................... 31

En cas d’incendie .............................................................. 31

Liquides ............................................................................... 31

Articles de cuisson ............................................................ 32

Utensiles de cuisson ........................................................ 32

Plateau en verre/Anneau du plateau tournant ............ 33

Fonctionnement du mode d’évacuation ....................... 33

Thermomètres .................................................................... 33

Pacemakers ........................................................................ 33

Avertissements de la Proposition 65 de l’État de la

Californie ............................................................................ 33

Fonctionnement du moteur du ventilateur .................... 33

Ventilation dans la pièce avec filtre à charbon ........... 33

Causes des dommages ............................................... 34

Protection de l'environnement ................................... 34

Mise en route .............................................................. 35

Pièces .................................................................................. 35

Panneau de commande ................................................... 35

Accessoires ........................................................................ 36

Avant la première utilisation ....................................... 38

Accessoires de nettoyage .............................................. 38

Appliquer l'étiquette de programme .............................. 38

Fonctionnement ........................................................... 38

Réglage de l’horloge ........................................................ 38

Réglage de la minuterie de cuisine ............................... 38

Fonctionnement du ventilateur d'aération .................... 38

Allumage et extinction de l'éclairage de surface ........ 38

Mise sous tension et hors tension de la plaque

tournante ............................................................................. 39

Réglage du micro-ondes ................................................. 39

Ajout de temps de cuisson (+30 secondes) ............... 40

Décongélation automatique ............................................ 40

Capteur réchauffage ......................................................... 42

Capteur cuisson ................................................................ 42

Verrouillage du panneau .................................................. 43

Réglages ............................................................................. 44

Fonctionnement commode ......................................... 44

Popcorn ............................................................................... 44

Boisson ............................................................................... 44

Garder chaud ..................................................................... 45

Autres modes .................................................................... 45

Tableaux de cuisson ................................................... 46

Cuisson de la viande dans le four à micro-ondes ...... 46

Cuisson de la volaille dans le four à micro-ondes ..... 46

Cuisson des œufs dans le micro-ondes ....................... 47

Cuisson de légumes dans votre micro-ondes ............ 47

Cuisson de fruits de mer dans le micro-ondes ........... 47

Nettoyage et entretien ................................................. 48

Nettoyage ........................................................................... 48

Entretien .............................................................................. 49

Dépannage ................................................................... 50

Soutien Bosch® ........................................................... 51

Avant d'appeler le service de dépannage ................... 51

Plaque signalétique .......................................................... 51

Service ................................................................................ 51

Pièces et accessoires ..................................................... 51

ÉNONCÉ DE LA GARANTIE LIMITÉE ........................ 52

Couverture de la garantie : ............................................. 52

Durée de la garantie ......................................................... 52

Réparation ou remplacement comme solution

exclusive ............................................................................. 52

Produit hors garantie ...................................................... 52

Exclusions à la garantie ................................................... 52

Produktinfo.

Vous trouverez des informations supplementaires

concernant les produits, accessoires, pièces de

rechange et services sur Internet sous :

www.bosch-home.com et la boutique en ligne :

www.bosch-eshop.com

Définitions de Sécurité

9AVERTISSEMENT

Le non-respect de cet avertissement peut entraîner

la mort ou des blessures graves.

9ATTENTION

Le non-respect de cet avertissement peut entraîner

des blessures mineures ou modérées.

AVIS : Vous indique que des dommages à l'appareil ou

aux biens peuvent survenir si vous ne respectez pas cet

avertissement.

Remarque : Vous signale des informations importantes

ou des conseils.

9 MESURES DE

PRÉCAUTION POUR ÉVITER

L’EXPOSITION EXCESSIVE À

L’ÉNERGIE MICRO-ONDE

MESURES DE PRÉCAUTION POUR ÉVITER

L'EXPOSITION EXCESSIVE À L'ÉNERGIE MICRO-ONDE

(1) Lorsque vous faites fonctionner l'appareil, ne laissez

pas la porte du four ouverte car l'exposition à l'énergie

micro-onde peut être nocive. Il est important de ne pas

endommager les verrous de sécurité et de ne pas

essayer de les forcer.

(2) Aucun objet ne doit empêcher la porte du four de

bien se refermer et ne laissez pas les résidus d'aliments

ou de produit d'entretien s'accumuler sur les joints

d'étanchéité.

(3) Ne faites pas fonctionner le four s'il est endommagé.

Il est particulièrement important que la porte du four

puisse être refermée correctement, et donc que les

pièces suivantes ne soient pas endommagées:

▯porte (bosselée)

▯charnières et loquets (brisés ou desserrés)

▯joints de porte et surfaces d'étanchéité.

(4) Confier toute réparation ou réglage uniquement à un

personnel autorisé par l’usine. Toute installation,

réparation ou maintenance inadéquate peut entraîner

des blessures ou des dommages matériels. Se reporter

à ce manuel pour obtenir des conseils sur la façon de

procéder. Toute réparation doit être confiée à un centre

de service agréé par l’usine.

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9CONSIGNES DE SÉCURITÉ IMPORTANTES

LISEZ TOUTES LES INSTRUCTIONS AVANT D'UTILISER L'APPAREIL

CONSIGNES DE SÉCURIT LISEZ TOUTES LES INSTRUCTIONS AVANT D'UTILISER L'APPAREIL

AVERTISSEMENT

Pour réduire le risque de brûlures, de chocs

d’électrocution, de feu, de blessures ou d’exposition à

une énergie micro-ondes excessive, lisez toutes les

instructions avant d’utiliser l’appareil.

AVERTISSEMENT

Si les informations contenues dans ce manuel ne sont

pas suivies à la lettre, un incendie ou un choc électrique

peuvent se produire et entraîner des dommages

matériels ou des préjudices personnels.

Quand vous utilisez des appareils électriques,

observez les consignes de sécurité de base, y compris

ce qui suit :

Lisez et observez les précautions spécifiques «POUR

ÉVITER L’EXPOSITION POSSIBLE À UNE ÉNERGIE

MICRO-ONDES EXCESSIVE» que vous trouverez dans le

chapitre Consignes de sécurité.

Cet appareil doit être mis à la terre. Raccordez l’appareil

uniquement à une prise de courant correctement mise à

la terre (voyez INSTRUCTIONS DE MISE À LA TERRE).

Installez ou aménagez cet appareil uniquement en

conformité avec les instructions d’installation fournies.

Certains produits comme des œufs entiers et des

contenants scellés – par exemple, des pots en verre

scellés – peuvent éclater et ne doivent pas être chauffés

dans ce four.

Utilisez cet appareil uniquement dans le cadre de

l’utilisation prévue tel que décrit dans ce manuel.

N’utilisez pas de produits chimiques corrosifs ou des

vapeurs dans cet appareil. Ce type de four est conçu

spécifiquement pour chauffer, pour cuire ou pour sécher

les aliments. Il n’est pas conçu pour un usage industriel

ou en laboratoire.

Comme pour tout autre appareil électrique, l’utilisation

de cet appareil par les enfants doit se faire sous étroite

surveillance. (Voir SÉCURITÉ DES ENFANTS).

L’entretien de cet appareil doit être confié uniquement à

un personnel de service autorisé. Contactez le centre de

service autorisé le plus proche pour un examen, une

réparation ou un réglage.

Ne couvrez pas ou bloquez les évents ou ouvertures de

l’appareil.

Ne rangez pas cet appareil à l’extérieur.N’utilisez pas ce

produit à proximité de l’eau – par exemple, près d’un

évier de cuisine, dans un sous-sol humide, près d’une

piscine ou d’emplacements similaires.

Ne plongez pas le cordon ou la fiche dans l’eau.

Tenez le cordon à l’écart de surfaces chauffantes.

Ne laissez pas le cordon suspendre par dessus le bord

d’une table ou d’un comptoir.

N’utilisez pas cet appareil si le cordon ou la fiche est

endommagé, s’il ne fonctionne pas correctement ou s’il

a été endommagé ou a été échappé.

Lors du nettoyage des surfaces de la porte et du four qui

se joignent ensemble à la fermeture de la porte, utilisez

seulement des savons ou des détergents légers, non

abrasifs appliqués avec une éponge ou un chiffon doux.

Voyez les directives de nettoyage des surfaces de porte

dans le chapitre «Nettoyage et entretien».

Pour réduire le risque de feu dans la cavité du four :

▯Ne cuisez pas trop les aliments. Surveillez

attentivement l’appareil quand des matériaux en

papier, plastique et autres combustibles sont insérés à

l’intérieur du four pour faciliter la cuisson.

▯Retirez les attaches métalliques des sacs de papier ou

de plastique avant de placer le sac dans le four.

▯Si des matériaux à l’intérieur du four s’enflamment,

gardez la porte du four fermée, éteignez le four et

débranchez le cordon d’alimentation ou coupez

l’alimentation au panneau de fusibles ou de

disjoncteur.

▯N’utilisez pas la cavité aux fins de rangement. Ne

laissez pas des produits de papier, des ustensiles de

cuisson ou des aliments dans la cavité lorsque celle-ci

ne sert pas.

AVERTISSEMENT

RISQUE DE BLESSURE

La lumière des lampes DEL est très éblouissante et peut

causer des lésions aux yeux (groupe de risque 1). Ne

pas regarder plus de 100 secondes directement les

lampes DEL allumées.

AVERTISSEMENT

RISQUE DE BLESSURES

La lumière des lampes LED est très éblouissante et peut

causer des dommages aux yeux (groupe de risque 1M,

selon EN 60825-1). Ne pas fixer les lampes LED

allumées avec des accessoires optiques comme des

jumelles ou des loupes.

INSTRUCTIONS DE MISE

À LA TERRE

Cet appareil doit être mis à la terre. En cas de court-

circuit électrique, la mise à la terre réduira le risque de

choc électrique en offrant au courant électrique un fil

d'évacuation. Ce four est équipé d’un cordon ayant un fil

de mise à la terre avec une prise de mise à la terre. La

fiche doit être branchée dans une prise qui a été

installée et mise à la terre de façon conforme.

ATTENTION - Si la mise à la terre n'est pas faite de

manière conforme, il existe un risque de choc électrique.

Consultez un électricien qualifié si vous ne comprenez

pas parfaitement les instructions de mise à la terre ou si

vous avez des doutes quant à la qualité de mise à la

terre.

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N'utilisez pas de rallonge. Si le cordon d’alimentation du

produit est trop court, demandez à un électricien qualifié

d’installer une prise à trois fiches. Ce four devrait être

branché dans un circuit de 60 hertz séparé avec une

capacité électrique telle que montrée dans le tableau

des spécifications. Lorsque le four est branché sur un

circuit avec un autre équipement, une augmentation des

temps de cuisson pourrait être requise et les fusibles

pourraient griller.

Le micro-ondes est alimenté à partir d’un courant

résidentiel standard de 100 – 120 V.

Interférences radio/télévision

Cet appareil génère et utilise de l’énergie à fréquence

ISM. S’il n’est pas installé et utilisé correctement, en

stricte conformité avec les directives du fabricant, il

pourrait perturber la réception des ondes radio et

télévision. Il a été testé et trouvé conforme avec les

limites régissant les équipements ISM conformément à la

partie 18 des règlements FCC, qui sont conçus pour

fournir une protection raisonnable contre une telle

interférence dans une installation résidentielle. Toutefois,

il n’y a aucune garantie qu’une interférence ne se

produira pas dans une installation particulière. Allumez et

éteignez l’appareil pour déterminer s’il est à l’origine de

l’interférence. Essayez les mesures suivantes pour

corriger l’interférence :

▯ Nettoyez la porte et la surface d’étanchéité du four.

▯ Réorientez l’antenne réceptrice de la radio ou de la

télévision.

▯ Relocalisez le four à micro-ondes par rapport au

récepteur.

▯ Éloignez le four à micro-ondes du récepteur.

▯ Branchez le micro-ondes dans une prise différente de

sorte que le four et le récepteur soient branchés sur

des circuits différents.

Le fabricant n’est pas responsable de toute interférence

radio ou télévision causée par une modification non

autorisée de ce four à micro-ondes. C’est à l’utilisateur

qu'il incombe de corriger une telle interférence.

Utilisation prévue

Cet appareil est destiné uniquement à une utilisation

domestique normale. Il n'est pas homologué pour un

usage en extérieur. Voyez la Ènoncé de la Garantie

Limitée. Si vous avez des questions, communiquez avec

le fabricant.

N’utilisez pas la cavité aux fins de rangement. Ne laissez

pas des produits de papier, des ustensiles de cuisson ou

des aliments dans la cavité lorsque celle-ci ne sert pas.

N’utilisez pas le four lorsque l’humidité de la pièce est

excessive.

Ce four peut être utilisé au-dessus des équipements de

cuisson à gaz et électriques de 36 po (914 mm) de

largeur ou moins.

Sécurité des enfants

Ne pas permettre aux enfants d’utiliser cet appareil sauf

sous la surveillance attentive d’un adulte. Ne pas laisser

les enfants et les animaux seuls ou sans surveillance

lorsque l’appareil, que ce dernier soit en service ou non.

Lorsque les enfants sont assez âgés pour utiliser

l'appareil, il incombe aux parents ou tuteurs légaux de

veiller à ce qu'ils soient formés aux pratiques sécuritaires

par des personnes qualifiées.

Ne permettre à personne de grimper, rester debout,

s'appuyer, s'asseoir ou se pencher sur toute partie d'un

appareil, notamment une porte, un tiroir-réchaud ou un

tiroir de rangement. Ceci peut endommager l'appareil qui

risque de basculer et causer des blessures sérieuses.

Consignes en matière de nettoyage

Nettoyez fréquemment les filtres d'échappement - Ne

laissez pas la graisse s'accumuler sur la hotte ou les

filtres. Il pourrait en résulter un incendie.

Redoublez de vigilance quand vous nettoyez les filtres

d'échappement.Les agents de nettoyage corrosifs,

comme les nettoyants pour four à base de soude

caustique, peuvent endommager le filtre (voyez la

section NETTOYAGE dans ce manuel).

Nettoyez le repose-rouleau de la plaque tournante et le

plancher de four fréquemment pour empêcher un bruit

excessif.

ATTENTION

La graisse laissée sur les filtres peut refondre et s’infiltrer

dans l’évent.

AVERTISSEMENT

Assurez-vous que l’appareil tout entier (y compris les

filtres de graisse et les ampoules) s’est refroidi et que la

graisse s’est solidifiée avant de tenter de nettoyer une

partie quelconque de l’appareil.

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Sécurité de cuisson

ATTENTION

Pour éviter les blessures corporelles ou les dégâts

matériels, veuillez suivre les consignes suivantes :

▯Ne laissez pas le four sans surveillance pendant

qu’il est en marche.

▯N'entreposez pas de matières inflammables près

ou dans le four.

▯Lorsque vous flambez des aliments sous le

micro-ondes, allumez toujours le ventilateur.

▯Ne faites pas fonctionner le four à vide. Cela

pourrait endommager le four et entraîner un

risque d’incendie.

▯N'entreposez pas et n'utilisez pas des produits

chimiques corrosifs, des vapeurs, des matériaux

inflammables ou des produits non alimentaires

près ou dans cet appareil. Cet appareil est

spécialement conçu pour chauffer ou cuire la

nourriture. L'emploi de produits chimiques

corrosifs dans la cuisson ou le nettoyage

endommagera l'appareil et pourrait causer des

blessures.

▯Ne séchez pas les vêtements, les journaux ou

autres matériaux dans le four. N’utilisez pas des

journaux ou des sacs de papier pour la cuisson.

Il pourrait en résulter un incendie.

▯N’utilisez pas des produits fabriqués de papier

recyclé à moins que leur sécurité au micro-ondes

soit attestée. Ils pourraient contenir des

impuretés pouvant causer des étincelles et

provoquer un incendie.

▯Utilisez des poignées pour retirer les éléments du

four. Le récipient de cuisson et le plateau de

verre peuvent être chauds même si le four est

froid.

▯Dans la mesure du possible, ne mettez pas en

marche le système de ventilation pendant un feu

de table de cuisson. Toutefois, ne passez pas la

main à travers le feu pour l'éteindre.

▯Ne montez pas l’appareil au-dessus d’un évier.

▯Ne rangez aucun objet directement sur le dessus

de l’appareil lorsque l’appareil est en cours de

fonctionnement.

▯La nourriture ou les ustensiles métalliques

surdimensionnés ne devraient pas être placés

dans le micro-ondes, car ils pourraient entraîner

des risques de décharge électrique ou

d'incendie.

▯Ne nettoyez pas le four avec des éponges à

récurer métalliques. Des morceaux peuvent

brûler et se détacher des éponges et entrer en

contact avec des composantes électriques, ce

qui pourrait entraîner un risque de décharge

électrique.

▯N'entreposez pas de matériaux dans ce four,

autres que les accessoires recommandés par le

fabricant, lorsqu'il n'est pas utilisé.

▯Ne recouvrez pas les grilles ou toute autre partie

du four de feuilles métalliques. Cela causerait

une surchauffe du four.

▯Ne pas utiliser des produits de papier lorsque

l'appareil est utilisé en mode grill.

AVERTISSEMENT

Ne pas utiliser les brûleurs de la table de cuisson au gaz

sans chaudron en place. La flamme nue pourrait

surchauffer le four à micro-ondes situé au-dessus.

En cas d’incendie

Si des matériaux à l'intérieur d'un four venaient à prendre

feu :

Conserver la porte fermée

Éteindre l'appareil

Débrancher l’appareil ou sortir le fusible ou mettre le

disjoncteur à l’arrêt.

Liquides

Des liquides, comme de l’eau, du café ou du thé peuvent

surchauffer. Ils peuvent être chauffés au-delà du point

d’ébullition sans que cela ne paraisse. Par exemple, le

bouillonnement ou l’ébullition lorsque le contenant est

retiré du micro-ondes n’est pas toujours présent. CELA

POURRAIT RÉSULTER DANS DES LIQUIDES TRÈS

CHAUDS QUI BOUILLONNERONT SOUDAINEMENT

DÈS LORS QUE LE CONTENANT EST DÉRANGÉ OU

QU’UN USTENSILE EST INSÉRÉ DANS LE LIQUIDE.

Lorsque vous faites chauffer des liquides, placez

toujours une baguette en verre ou une cuillère dans le

contenant. Vous pourrez ainsi éviter un retard d'ébullition.

ATTENTION

Du métal, par exemple, une cuillère dans un verre, doit

être conservé à au moins 1 pouce (25 mm) des parois

du four et de l’intérieur de la porte. Des étincelles

pourraient endommager irrévocablement le verre à

l’intérieur de la porte.

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▯Retirez les plats préparés de leur emballage. Ils

chaufferont plus rapidement et plus uniformément

dans des plats allant au micro-ondes. Les différents

composants du repas pourraient nécessiter des temps

de cuisson différents.

▯Couvrez toujours la nourriture. Si vous ne possédez

pas un couvercle adéquat pour votre contenant,

utilisez une assiette ou un papier spécial conçu pour

le micro-ondes.

▯Brassez ou retournez la nourriture plusieurs fois au

cours de la cuisson. Vérifiez la température.

▯Après la cuisson, laissez la nourriture reposer de 2 à 5

minutes supplémentaires pour obtenir une

température uniforme.

▯Utilisez toujours un linge ou des gants pour le four

lorsque vous retirez des assiettes du four.

Articles de cuisson

Oeufs: Ne faites pas cuire ou réchauffer des œufs

entiers, avec ou sans coquille. La vapeur s’accumule

dans les œufs, ce qui peut les amener à éclater, et

endommager potentiellement le four ou causer des

blessures. Le réchauffement d’œufs durs en tranches ou

la cuisson d’œufs brouillés ne pose aucun problème.

Popcorn: Utilisez uniquement du popcorn dans des

emballages conçus et étiquetés pour usage dans le

micro-ondes, ou faites-le éclater dans un éclateur de

popcorn pour four à micro-ondes. Suivez les instructions

du fabricant du popcorn et utilisez une marque qui

convient à l’intensité électrique de votre four. Ne

continuez pas de cuire après que le popcorn a cessé

d’éclater. Le popcorn risquerait alors de brûler. Ne

laissez pas le four sans surveillance.

ATTENTION

Lorsque vous utilisez du popcorn préemballé pour micro-

ondes, vérifiez le poids de l’emballage avant d’utiliser la

fonction de popcorn. Réglez le four selon le poids de

l’emballage du popcorn. Si vous ne suivez pas ces

instructions, il se peut que le popcorn ne s’éclate pas

correctement et pourrait s’enflammer et causer un

incendie.

Aliments avec peau non poreuse : Les pommes de

terre, les tomates, les patates douces, les pommes, les

courges entières et les saucissons sont des exemples

d’aliments avec des peaux non poreuses. Ces types

d’aliments doivent être percés avant la cuisson pour les

empêcher d’éclater.

Aliments pour nourrissons / lait maternisé: Ne chauffez

pas les biberons ou les aliments pour nourrissons dans

le four à micro-ondes. Le pot de verre ou la surface de

l’aliment pourrait sembler tiède alors que l’intérieur

pourrait brûler la bouche et l’œsophage du nourrisson.

Grande friture de gras : N’effectuez pas de grande

friture de gras dans le four. L’huile pourrait chauffée très

rapidement au-delà de sa température idéale dans un

four à micro-ondes. Les températures pourraient monter

à tel point que l’huile de cuisson arrivera au point

d’inflammabilité et s’enflammera. L’huile chauffée

pourrait bouillonner et être projetée causant des

dommages potentiels au four et même des blessures

aux personnes. Par ailleurs, les ustensiles micro-

ondables pourraient ne pas supporter la température de

l’huile chaude et pourraient occasionner le bris de

l’ustensile si celui-ci contient une imperfection, une

rayure ou une écaille.

Conserves maison / Séchage des aliments / Petites

quantités d’aliments : N’utilisez pas le four à micro-

ondes pour les conserves maison ou pour le chauffage

de tout pot fermé. La pression s’accumulera et le pot

pourrait éclater. Par ailleurs, le four ne peut maintenir

l’aliment à la bonne température de mise en conserve.

Les aliments mis en conserve incorrectement pourraient

rancir et être dangereux à consommer. De petites

quantités d’aliments ou des aliments à faible contenu

d’humidité peuvent s’assécher, brûler ou s’enflammer.

Ne séchez pas les viandes, herbes, fruits ou légumes

dans votre four.

La cuisson appropriée dépend du temps réglé et du

poids de l’aliment. Si vous utilisez une portion plus petite

que celle recommandée et faites cuire la portion au

temps recommandé, un incendie pourrait en résulter.

Plats de brunissement :.Les plats de brunissement ou

les grilles du micro-ondes sont conçus uniquement pour

la cuisson au micro-ondes. Les temps de préchauffage

varient selon la taille du plat de brunissement et de

l’aliment à cuire. Suivez toujours les instructions fournies

par le fabricant du plat de brunissement ou de la grille.

Ne préchauffez pas les plats de brunissement pendant

plus de 6 minutes.

Sacs de rôtisserie de four : Si un sac de four est utilisé

pour la cuisson au micro-ondes, préparez selon les

directions de l’emballage. N’utilisez pas des attaches

pour fermer les sacs, utilisez à la place des attaches de

nylon, du fil en coton ou d’une bande coupée de

l’extrémité ouverte du sac. Pratiquez 6 fentes de ½ po

(12,4 mm) après la fermeture du sac. Placez le sac de

cuisson dans un plat légèrement plus grand que

l’aliment à cuire.

Utensiles de cuisson

Voyez aussi . Guide des ustensiles micro-ondables

Les ustensiles de cuisson, les plateaux de verre et les

grilles deviennent chauds pendant la cuisson au micro-

ondes. Utilisez des supports de casserole lorsque vous

retirez les éléments du four. Laissez le plateau de verre

et les grilles métalliques se refroidir (le cas échéant)

avant de les manipuler.

N’utilisez pas des ustensiles métalliques ou des plats

contenant une garniture métallique dans le four.

Lorsque vous utilisez de la feuille en aluminium dans le

four, prévoyez au moins un espace de un pouce

(25,4 mm) entre la feuille et les parois intérieures du four

ou la porte.

CONSERVEZ CES INSTRUCTIONS.

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Le plateau de verre et les grilles métalliques (le cas

échéant) deviendront chauds pendant la cuisson.Le

récipient de cuisson et le plateau de verre peuvent être

chauds même si le four est froid.

N’utilisez jamais des matériaux en papier, plastique ou

autres matériaux combustibles non prévus pour la

cuisson.

Lorsque vous faites cuire avec des matériaux de papier,

de plastique ou autres matériaux combustibles, suivez

les recommandations du fabricant. N’utilisez pas des

serviettes de papier qui contiennent des fibres de nylon

ou des fibres synthétiques. Le chauffage de fibres

synthétiques pourrait fondre et amener le papier à

s’enflammer.

Ne pas chauffez des contenants scellés ou des sacs de

plastique dans le four. L’aliment ou le liquide pourrait se

dilater rapidement et causer le bris du contenant ou du

sac. Percez ou ouvrez le contenant ou le sac avant la

cuisson.

Plateau en verre/Anneau du plateau

tournant

N’utilisez pas le four sans repose-rouleau de plaque

tournante et la plaque tournante de verre en place.

Ne pas faire fonctionner le four sans avoir mis en place

le plateau en verre. Cela évitera tout dommage au four

ou de mauvais résultats à la cuisson. Vérifier que le

plateau en verre est bien en place et qu’il tourne lorsque

le four est en fonctionnement.

Remarque : Le plateau en verre peut tourner dans les

deux sens.

Utilisez uniquement la plaque tournante de verre conçue

pour ce four. Ne lui substituez aucun autre plat.

Laissez le plat de verre se refroidir avant de le nettoyer

ou de le mettre dans l’eau.

Ne placez pas les aliments directement sur le plat de

verre. Placez toujours l'aliment dans un plat micro-

ondable.

Toujours remettre en place l’anneau du plateau tournant

et le plateau en verre dans leur position initiale.

L’anneau du plateau tournant doit toujours être utilisé

pour la cuisson ainsi que le plateau en verre.

Fonctionnement du mode d’évacuation

Lorsque la hotte aspirante est utilisée en mode

d'évacuation d'air simultanément avec un brûleur

différent utilisant également la même cheminée, (tels des

appareils de chauffage au gaz, à l'huile ou au charbon,

des chauffe-eau instantanés ou des chaudières à eau

chaude), veillez à ce que l'apport d'air frais soit suffisant

pour assurer la combustion adéquate du brûleur.

AVERTISSEMENT

Évitez l'intoxication au monoxyde de carbone. – Prévoyez

une admission d'air adéquate pour empêcher l'aspiration

des gaz de combustion dans la pièce.

Thermomètres

N’utilisez pas des thermomètres de cuisson ordinaires

dans le four. La plupart des thermomètres de cuisson

contiennent du mercure et pourraient causer un arc

électrique, une anomalie ou des dommages au four.

Pacemakers

ATTENTION

Pour éviter la défaillance d’un stimulateur cardiaque,

consultez le médecin ou le fabricant du stimulateur

cardiaque à propos des effets de l’énergie micro-ondes

sur le stimulateur cardiaque.

Avertissements de la Proposition 65 de

l’État de la Californie

AVERTISSEMENT

Ce produit contient des produits chimiques connus de

l’État de la Californie pour causer le cancer, des

anomalies congénitales ou d’autres problèmes de

reproduction.

Fonctionnement du moteur du ventilateur

Après l’utilisation du four, le moteur du ventilateur

continue de tourner afin de refroidir les composants

électriques. Cela est parfaitement normal et il est

possible de retirer la nourriture du four pendant que le

ventilateur est en marche.

Ventilation dans la pièce avec filtre à

charbon

Le filtre à charbon livré avec votre four à micro-ondes

assure la liaison des matières odorantes.

Remarque : Si le filtre à charbon n’est pas installé, il

sera impossible d’assurer la liaison des matières

odorantes dans les vapeurs de cuisson.

CONSERVEZ CES

INSTRUCTIONS.

Causes des dommages

AVIS:

▯Du métal, par exemple, une cuillère dans un verre, doit

être conservé à au moins un pouce (25 mm) des

parois du four et de l’intérieur de la porte. Des

étincelles pourraient endommager irrévocablement le

verre à l’intérieur de la porte.

▯Eau dans le four chaud : ne jamais verser d'eau dans

le four chaud, car cela produit de la vapeur qui peut

endommager l'enceinte émaillée sous l'effet du

changement de température.

▯Ne pas laisser pendant une période prolongée dans le

four fermé des produits alimentaires humides, car cela

peut favoriser l'apparition de corrosion dans le four.

▯Le jus de fruit peut tacher l'enceinte du four. Toujours

enlever le jus de fruit sans attendre, quand il est sûre

de toucher, en utilisant d'abord un chiffon mouillé, puis

un chiffon sec.

▯Refroidissement avec la porte ouverte : laisser le four

refroidir sans ouvrir la porte. Même si la porte n'est

que légèrement entrouverte, cela peut à la longue

endommager les façades des meubles voisins.

▯Joint de porte très encrassé : lorsque le joint est très

sale, la porte ne se ferme plus correctement. Les

façades des meubles voisins risquent d'être

endommagées. Faire en sorte que le joint de la porte

soit toujours propre.

▯Porte du four utilisée comme siège ou desserte : ne

pas monter sur la porte du four, ni s'asseoir dessus ou

s'y suspendre. Ne pas déposer sur la porte des

accessoires ou ustensiles de cuisson quelconques.

▯Montage des accessoires : selon le type de four, les

accessoires peuvent rayer la porte lors de la fermeture

de cette dernière. Toujours mettre les accessoires

entièrement dans le four.

▯Ne tenez pas et ne transportez pas l’appareil par la

poignée de porte. La poignée de porte ne peut

supporter le poids de l’appareil et pourrait se briser ou

les charnières pourraient être endommagées.

▯Le fonctionnement du micro-ondes sans aliment dans

la cavité du four pourrait occasionner une surcharge.

Ne faites jamais fonctionner le micro-ondes à moins

que la cavité du four ne contienne des aliments. La

seule exception à cette consigne est un test de

matériel de cuisson (voyez la section «Micro-ondes,

Plat de cuisson convenable»), ou un mode AutoChef

nécessitant un préchauffage.

▯Réglez toujours la puissance du micro-ondes tel que

recommandé pour l’aliment. Des réglages à trop forte

puissance peuvent très rapidement surchauffer les

aliments.

▯La plaque rotative pourrait sautiller si elle est

surchargée.

Protection de l'environnement

Déballez l'appareil et jetez l'emballage dans le respect

de l'environnement.

Mise en route

Pièces

Vue avant

Vue du bas

Ventilateur de refroidissement

Le ventilateur de refroidissement tourne pendant tous les

modes de cuisson. On peut l'entendre fonctionner et

sentir parfois de l'air chaud s'échapper de l'évent du four.

Le ventilateur peut également fonctionner une fois le four

éteint.

Évent de four

L'évent de four se trouve en haut de l'unité. De l’air

chaud peut être évacué de l'évent avant, pendant et

après la cuisson. Il est normal de voir de la vapeur

s’échapper de l'évent, et de la condensation pourrait

s’accumuler dans cette zone. Cette zone peut être

chaude lorsque le four est en cours d’utilisation. Ne

bloquez pas l'évent car il est important pour la circulation

d’air.

Éclairage de four (DEL)

L’éclairage de four s’éteint pour économiser l’énergie

après deux minutes avec la porte ouverte. Pour rallumer

l’éclairage, fermez la porte et ouvrez-la de nouveau.

Panneau de commande

Touches

Vous pouvez activer une fonction en touchant brièvement

la touche correspondante. Chaque fois que vous touchez

une touche, un court signal sonore retentira. Un long

signal sonore indiquera que vous avez effectué une

saisie invalide.

1Grille d'évent supérieur

2Affichage

3Panneau de commande

4Poignée de porte

5Hublot

6Éclairages de surface (DEL)

7Filtres de ventilation

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Touche Fonction

Settings

(Réglages)

Modification des réglages de base

Clock (Horloge) Réglez l’heure du jour

Turntable

(on/off) (Plaque

tournante

[marche/arrêt])

Met sous tension et hors tension la

plaque tournante

Sensor Reheat

(Capteur

réchauffage)

Réchauffez l'aliment avec les

réglages automatiques

Éléments d’affichage

L’affichage vous donne des renseignements sur les

réglages courants de votre appareil.Les symboles

d’affichage clignotants indiquent qu’une saisie est

requise.

Accessoires

Le plateau tournant

Placer l'anneau du plateau tournant dans le creux a

situé dans le compartiment de cuisson

Laisser le plateau tournant s'enclencher dans b

l'entraînement au centre du fond du compartiment c

de cuisson.

Remarque : Utilisez l'appareil uniquement avec le

plateau tournant en place. Veillez à ce qu'il soit

correctement enclenché et peut tourner librement

lorsque l’appareil est en marche.

Utilisation de la grille métallique

Avec la grille métallique, vous gagnez de l'espace

additionnel pour cuire plusieurs contenants en même

temps.

Placez la grille fermement dans les quatre supports de

plastique.

Remarque : La grille ne doit pas toucher les parois

métalliques ou la partie arrière du micro-ondes.

Sensor Cook

(Capteur

cuisson)

Faites cuire les aliments avec les

réglages automatiques

Auto Defrost

(Décongélation)

automatique

Décongélez les aliments avec les

réglages automatiques

Popcorn Selectionnez la taille du sac de

popcorn

Beverage

(Boisson) Boissons chaudes, sélectionnez la

taille de la boisson

Clock

(Garder chaud)

Réglez la fonction Garder chaud

More Modes

(Autres modes) Entrez d'autres modes de cuisson

pour votre commodité

Power Level

(Niveau de

puissance)

Réglez le niveau de puissance pour

le fonctionnement du micro-ondes

+30 Seconds

(+30 secondes)

Ajoutez 30 secondes à la minuterie

de la micro-ondes

Kitchen Timer

(Minuterie de

cuisine)

Réglez la minuterie de cuisine

0 - 9 Utilisez les touches numérotées pour

entrer des valeurs personnalisées

Vent (high/low)

(Évent [haut/

bas])

Activez/désactivez la fonction de ven-

tilation de cuisine

Light (Éclairage) Allumez ou éteignez l'éclairage de

surface

Clear/Off

(Effacer/Arrêt) Effacez la valeur saisie/éteignez

l’appareil

Start/Enter

(Démarrer/

Entrer)

Confirmez l'entrée, démarrez

l'opération

½Mode Keep Warm (Garder chaud)

¾Ventilateur en marche

¿Verrouillage du panneau activé

ÁPlaque tournant hors tension

ÂMinuterie de cuisine

ÃDécongélation

Touche Fonction START

(DÉMARRER) Confirmation avec la touche

Démarrer/Entrer requise en cas de

clignotement

SENS. Détection en cours

FTempérature en °F

oz lb L'affichage numérique montre le

poids en onces/livres

ÄBarre d'état pour niveau de puis-

sance de micro-ondes

‰‰ ‰‰:Affichage numérique pour temps,

température ou poids selon l'unité qui

est affichée à côté

Specyfikacje produktu

Marka:	Bosch
Kategoria:	Magnetostrykcja
Model:	HMV5053C

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